Auberge du Château sur Saint-Bonnet-Les-Oules

Warm welcome, pleasant cuisine, friendly and attentive staff

Price-quality ratio too high. Heard a lot about it. What a disappointment! Even the table next to us packed up and left! Extremely long wait to eat. Something that's pretty typical for us. The charcuterie was mediocre and too salty (in my opinion, anyway). Grated... charred on top and barely cooked inside... and the absolute worst part... four mâche leaves... four! Amazing, right?! Dessert and coffee rushed... and we finally got there after two hours... Never again. A quick note: "Sorry for the wait, but there are only two of us to serve you" would have made up for my disappointment. But hey... we're not all cut from the same cloth.

Superb experience, very friendly

We enjoy ourselves every time we visit.

We had an absolutely wonderful meal! The Fourme cheese fondue was delicious; we loved it, and it was a new discovery for us! The only downside was that the fries and potato pancakes were a bit too greasy/oily! But otherwise, it was perfect. I highly recommend it!

Traditional, unpretentious restaurant. Menus with fairly good value for money. Generous portions.

Excellent welcome with a magnificent view. Incredible place with warm and welcoming staff... Excellent value for money, we didn't notice the time fly by... A pleasure to meet the chef, top-notch service, we had the chance to take our time savoring her delicious dishes! Time stood still for a few hours, and for that, thank you, it felt so good. A wonderful time spent with my son, we had a wonderful time, forgetting the passage of time. A huge thank you for this fabulous experience. Remember to book

We had a great meal at the Auberge du Château. The frogs' meat and the râpées were excellent, a real treat. A small downside to the Fourme cheese burger: to my taste, you could barely taste the Fourme cheese, which was a shame. Other than that, the service was impeccable, with a very friendly waiter and waitress. A place to recommend!

Excellent frog legs, grated a little fatty for our taste and good service, small downside because we were served the frog legs when we had barely started the aperitif. Noisy room but there was a group. We will still come back