Auberge du Moulin D' Eschviller sur Volmunster

The place is nice, However during my visit some dishes were missing... it's a shame, Otherwise the meal was ok, perhaps a little expensive compared to what it is, I will try to come back to get a second opinion,

Perfect cuisine, top service, magnificent setting…. Come many!

Very disappointed with the service, the waiter is way too stressed... Customers need zenitude and a good time and not to witness the dissatisfaction of the waiter who says things out loud so that customers can hear him😔 Pretty good meal but nothing more. I won't come back again... Too bad the setting is pretty

Ideal setting for a cold drink or an ice cream, for meals it's another matter. Before being served, be patient, the dishes are not great, for the kitchen there is a step to take. My grandson a burger from the mill, disaster, the minced steak not cooked enough, (Kreutsfeld Jacob illness) on the burger some Munster cheese and a slice of bacon, a puff pastry wraps it all up. And we can see that they offer a seafood casserole, with scallops, oysters, mussels in August, frozen oysters, of course. Small menu, salads, rump steak, seafood casserole, poultry ballotin. It's honestly not great. So for 5 people, a burger from the mill, 2 rump steaks, 2 poultry ballotins, a glass of pinot, 6 lemonades, 1 bitter, 1 ricard, 1 sparkling water, a gourmet coffee, 1 crème brulée, 1 coffee, a piece of au cheese. Price €162 We wanted to taste it, but we won't go anymore, there are other restaurants that are cheaper and better. PS- Lots of not very polite Germans.

We were disappointed Card level not much choice We came to eat, we knew the Table de Véro in Hottviler, but there no comparison Too bad

We went for an excellent dinner on a weeknight, for the reopening of this charming restaurant. Smiling and very friendly waitresses 😊 We had a wonderful evening with succulent dishes prepared by the chef. We will come back with pleasure and recommend it without hesitation to everyone around us.