Auberge Vigneronne Restaurant sur Molsheim

A charming, traditional place with a warm and friendly welcome. The tarte flambée was excellent. It was our first time trying apple tarte flambée. A place to remember.

A lovely, rustic, family-run atmosphere, where the very friendly senior owner is also included. And the service was admirably quick and efficient despite the large number of guests. The food was delicious, too – everything was just perfect for us! A very successful family evening that everyone enjoyed. However, reservations were absolutely essential.

Excellent tarte flambée, pleasant service!

An authentic experience in the heart of Molsheim! We spent a memorable family evening at this magnificent winemaker's inn. From the moment we arrived, we were captivated by the charm of this superb building, which exudes history and the soul of Alsace. As for the food, we feasted on authentic tarte flambée, generous and flavorful, exactly as we like it. But what makes this place truly special is the welcome. We had the privilege of being served by the owner, an iconic figure of the establishment. He is a fascinating and incredibly kind person who readily shares the history of the place. His anecdotes and explanations about the local heritage added a whole new dimension to our meal. If you're looking for a place where hospitality and exquisite taste come together in a historic setting, look no further. A must-visit in Molsheim!

Excellent restaurant. We had a wonderful time. Thank you.

We had a wonderful evening at this family-run inn; the food was delicious and the atmosphere was very welcoming! Thank you again for the warm welcome.

Everything was perfect, I think we ate the best tarte flambée in Alsace!!! Hot and with no long wait between each one. The staff was very friendly. We will be back.

We love this authentic restaurant. They don’t have a big menu but everything is fresh and delicious. We had Tartes Flambées and Bouchées à la Reine which were yummy. My husband picked a traditional meal called Backhoffen. It was fantastic; I ended up eating half of his meal. This quaint little place became one of our favorite places.