We arrived in Ollioules around 1:30 pm, just as several restaurants had already closed… and what a delightful surprise it was to walk through the door of Le Papillon! 🦋
Behind the unassuming exterior of a small neighborhood bar lies absolutely delicious home-style cooking. The chef works wonders: butcher's carpaccio, homemade lasagna, a superb composed salad with fried zucchini blossoms… Everything was fresh, generous, and bursting with flavor. 😍
And then there's her famous chocolate fondant, the chef's signature dish, which everyone asks for! She's given it a twist with "Fonckie," an incredible combination of chocolate fondant and cookie dough… a real treat. 🍫🍪
From start to finish, we thoroughly enjoyed ourselves, with the added bonus of lovely servers and a truly warm welcome.
A place we discovered completely by chance… but one we'll definitely be returning to! ❤️
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Solene Disdier
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28 août 2026
10,0
Perfect, impeccable meal. Very generous portions, superb atmosphere, and pleasant, flawless service.
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Gerard
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15 août 2026
10,0
Excellent restaurant. Friendly and efficient service. Good value for money.
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Dominique Choquet
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03 août 2026
8,0
Absolutely incredible, thank you from the bottom of my heart for this moment ❤️
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Marie-Sara Reda
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22 juillet 2026
10,0
Very well received. And the price-quality ratio is still good, especially here. Best of luck and I look forward to coming back for a bite to eat at your place.
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Christophe Louche
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14 juillet 2026
8,0
Authentic and delicious cuisine, served with a smile in all simplicity. Bravo!
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maud Duchene
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05 juillet 2026
10,0
An excellent place for lunch, Sophie has some of the best cooking in the area, highly recommended.
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el kaabi makram
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07 juin 2026
10,0
After a warm welcome and a presentation of the menu, we opted for the tuna/salmon skewer with its varied accompaniments. A homemade dessert and a good rosé wine completed the experience before we settled a very reasonable bill. It was a wonderful discovery. Thank you. Nectar.
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A wonderful discovery in this charming, typical village of the region.
Excellent food and top-notch service. Thank you for serving our son so quickly; he enjoyed his meal.
The dish of the day, couscous with lamb shank, was delicious and a generous portion.
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FRICOT Aline
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11 mai 2026
10,0
A small, friendly, and welcoming establishment. Traditional cuisine with reasonably priced dishes. Service was fairly quick, and the portions were quite generous. We ate outside; it was a little noisy, but not bothersome.
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David Boubay
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11 mai 2026
8,0