Bistro Régent sur Albi

7,0

Basé sur 78 avis trouvés sur 2 webs


7.0
7.0
7.0
7.0

tendance

68
De 215
à Albi
39
De 107
de cuisine Française à Albi

Les clients commentent vos plats de...

viande salade

Note et avis

A great discovery. A welcome like no other. A server who explains well and is very pleasant. A plate service with warmer and salad bowl like at Mamie's. An original sauce. In short, everything was perfect from start to finish. We will return!
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28 mars 2024
10,0
Efficient, fast, plentiful and very good. Very clean establishment and discreet staff. We recommend this beautiful establishment.
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17 mars 2024
10,0
Very good restaurant. We were very well received there, no complaints about the quality of the dishes and the service. We were in quite a hurry, they took our request into account, well done. We will come back to this
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17 mars 2024
10,0
Good and not excessive in price. A downside on the dosage of picon in beer 😉
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29 février 2024
10,0
Call on a Thursday for 5 for arrival around 8:15 p.m. Pleasant telephone reception and a team of young servers who take care of their customers and a very professional and pleasant manager
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27 février 2024
8,0
It's a pleasure every time I go to the Régent bistro in Angers. The food is excellent, especially the entrecôte. The welcome is very warm. The team takes great care and Géraldine, the manager, does everything to make us feel at home. This is a place that I highly recommend
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25 février 2024
10,0
The spring rolls were excellent
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24 février 2024
10,0
Very good welcome. The two very friendly servers. On the other hand, max 3 stars for the kitchen. It's good but nothing more... The matchstick fries blah blah. Too soft and barely warm when it arrived on the table (like our meat) And the price of drinks and desserts way too high.
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12 février 2024
6,0
A quiet place. Good value for money
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29 janvier 2024
8,0
Sincerely congratulations to your team present this evening during the service (2 young male waiters), they are of impeccable professionalism!! We are used to frequenting the group's restaurants in different cities in France and your two servers are certainly the best! The contents of the plates are perfect too! Thank you very much and look forward to it!
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20 janvier 2024
10,0

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Avis

Michel Belin

25/03/2024: While passing through Albi, come and discover this Belin branch. Excellent value for money and really top service! The store is very well located and has a large terrace. I highly recommend ^^
25/03/2024: Where does the sun spend the night? Nobody knows. But you just have to look at it. He has danced so much that the fabric of his slippers is threadbare. He's had so much fun that his stomach is sticking out, like that of a mother-to-be. He laughed so much that his mischievous eyes looked like fireworks. Wrinkles, would you say? Overweight? Scars? Whatever. Because the sun will always be the sun. His reign is eternal. Eternally new. It appears, and everything becomes clear. The nightmares dissipate, the monsters run away, the ghosts disappear. He barely stretches, and puts on a gold dress so wrinkled that you would say, if you dared, that he looks like some coquette in a silk negligee. Well, the sun doesn't care. Whether we take him for a casserole, what does it matter! Since it is safe. Sure, so perfectly. Sure of his strength. Yes, it doesn't matter that the king is not in armor. And it doesn't matter if it's round. Round like the stunned eyes of lovers. Round like happy days, when you want to be careful. Round like when you've had a little too much to drink, and you start dreaming of a life as light as a balloon. ______________________________ That day, on Place Lapérouse, the Japanese cherry trees are in bloom. Their petals, a delicate pink, fly in the breeze, like the confetti of an extremely sweet party. A pink so delicate that it seems as if it is trying to protect us from the shock that the too sudden, too indecent, too unreal blossoming of spring would cause us. In the window, ideally placed along the sidewalk, the pastries shine. Variety of shapes and colors, careful decorations, they are very attractive. So, we enter. The young people who welcome us have genuine smiles and sparkling eyes. At our request, they set up a few tables on the terrace. The March sky is reflected in the windows, and suddenly we are in the middle of a flock of white sheep. Head in the clouds. It wasn't very hot that day, but the sun was there. On my skin, and on my plate. I am watching him. He danced so much. And yet, he never gets tired of giving. I see him. It brings me vanilla flowers, with notes of milk and cream. All roundness and lightness. Then comes the taste of caramel, more robust, and the marked, slightly harsh, unexpected flavor of walnut, combined with hazelnut. The pieces of roasted apricots melt in your mouth like little pieces of summer, while those of apples, more discreet, have a scent of autumn. Full of complexity, this cake is captivating. Very tasty, it asserts the flavors that compose it, in a beautiful balance. It surprises as much as it comforts and inspires dreams. Real sunshine. It is rumored, however, that this king of cakes never wanted to govern. That the ceremonies bore him, that the bright lights hurt his eyes (the worst), that the crowns fall from his hands. That he prefers to sneak away at night and dance until the floor breaks. And then, too, dream. Eyes wide open. Until the fortified walls fell. Whatever they are. That day, at Place Lapérouse, when I met him, he had lacked sleep, and his hair was a mess. We both had our heads in the clouds. Whatever. He smiled, and everything sparkled.
7,1
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Avis

La Vermicellerie

30/03/2024: Excellent cuisine Excellent service Absolutely fair price Great view and a discovery with the dry white wine of Gaillac
05/11/2023: Excellent restaurant. We have adored ! The teams on site are adorable, the dishes are really delicious, I didn't expect so much for a 30€ menu. Well done to the teams.

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