We booked a table to celebrate our two-year anniversary and we weren't disappointed. A small, cozy bistro, reasonably priced for the quality of both the service and the food. Friendly, welcoming, and attentive to its customers. A place we highly recommend.
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Les guidances de Manuela
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28 juillet 2026
10,0
A meal with friends, a very interesting menu. Fresh ingredients, excellent meat.
The lemon-ginger mille-feuille dessert was delicious. Friendly and pleasant service and decor ;)
I thoroughly enjoyed it from beginning to end.
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Yossy L
.
23 juillet 2026
10,0
Le Bistrot de l'Imprévu is one of the best restaurants in the area and offers the best value for money in Compiègne. Well done, Eloi, for this excellent cuisine!
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Franck Tourte
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08 juillet 2026
10,0
We had a good time with well-prepared food, but we found the quantity of vegetables a little lacking, as well as the presentation of the desserts!
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Isa 60
.
05 juillet 2026
8,0
Great restaurant, excellent food. Very pleasant setting. Looking forward to returning.
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Peggy Houze
.
18 juin 2026
10,0
Very tasty and pure food at a very reasonable price. Super friendly service and chef.
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Aaron Botterman
.
15 mai 2026
10,0
Excellent food and fresh produce!
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Yann Kervarec
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13 mai 2026
10,0
A superb restaurant with flavorful and delicious cuisine, just the way I like it.
The chef cooks with passion, using seasonal ingredients. Everything is perfect, from the appetizer to the dessert.
It's rare to find a cook—no, a chef!—who excels so well in both the main courses and the desserts. Well, tonight I met one… a true enthusiast of good food, taste, and flavor.
Don't come expecting an exceptional setting, but real cuisine.
The white asparagus was perfectly prepared, and the veal liver steak was cooked to a perfect pink.
Not a single flaw.
Bravo, Chef! 👍👍👍👍
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jean-yves Foucrier
.
05 mai 2026
10,0
A truly wonderful restaurant in Compiègne.
The cuisine is of high quality, featuring flavors from around the world. Enjoy delightful culinary discoveries in a relaxed and unpretentious atmosphere.
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Frédéric GALLARD
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02 mai 2026
10,0
We usually go for special occasions, and it never disappoints. The dishes are always beautifully presented, and the meat or fish is cooked to perfection.
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Kelly Álvarez Castellar
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14 avril 2026
10,0
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