Bistrot Kanttu Ostatua sur Hendaye

23/08/2026: I recommend this restaurant; we ate very well. We asked to have the octopus removed from the duck and they said no problem, and the dessert was excellent. The price was just a little high.

08/08/2026: We had lunch at this restaurant, a place of simplicity and authenticity. The dishes were absolutely exquisite, prepared with high-quality, seasonal ingredients. We had an exceptional experience. It's truly heartwarming to see that places like this still exist, where the customer is genuinely pampered! The owner is remarkably friendly, and the chef greeted each table with great discretion and politeness, reflecting the quality of the cuisine we were served: authentic, generous dishes made with superb ingredients, beautifully enhanced. The staff is incredibly attentive, and the tables are spaced far enough apart to fully appreciate the ambiance and the moment. This has become so rare these days! This kind of restaurant is a real gem: a team of passionate restaurateurs who love their work and put the customer at the heart of everything they do. A huge thank you for this wonderful experience. We will definitely be back!