03/10/2026: I dined alone, and on the menu for me this evening: a raspberry Kir Royal to start, followed by a glass of Labarthe with my prepared steak tartare, accompanied by fries and a side salad. For dessert, I opted for the "café gourmand," which consisted of coffee (of course!) with banana crème brûlée, praline mousse, fig sabayon, and a scoop of strawberry ice cream: the perfect ending to the meal. The food was excellent, and the service was fantastic; the staff were kind and attentive. I would return without hesitation. After six months away from home, this was my first restaurant visit and my first evening out, and I think it will be every time. Aside from the food and the staff, parking is easy, access is convenient, the decor is lovely, and the music played throughout. There is an upstairs area, but I noticed that when we explained that we couldn't access it, the managers seated us downstairs. I didn't eat outside, but the terrace is very pleasant; I stepped out for a couple of minutes between my main course and dessert. Clearly the best restaurant in Castres in my opinion ✨ and to encourage them (good to know and important when needed), they accept card tips 😊
08/09/2026: Great meal, fast service, friendly atmosphere, good selection – we ordered the set menus. I recommend this restaurant.