Cadet 83 sur Hyeres

The terrace was very pleasant, and the waitress was very professional.

Tested twice over the weekend. Located at the entrance to the port, this establishment is unusual in its design. The first time, we were greeted very late, provided we ordered something quick. We ordered two appetizers... without realizing it, I was served and charged for a main course, even though I was about to give it 5 stars... I preferred to come back, especially since the food is very good and homemade, and let them know about this service error. The second time, we ordered a glass of rosé "Fil d'Ariane" and were served "Petit Bisou," which isn't quite the same price as the menu item... it's good practice to announce any variations from the menu descriptions... however, the wine was very good... and after pointing out the confusion, the apologies and the offer of a digestif were appreciated.

A magnificent culinary experience! My partner and I thoroughly enjoyed ourselves from beginning to end! We highly recommend this restaurant! We received a very warm welcome and the setting and atmosphere were very pleasant.

Beautiful place, wonderful welcome, delicious food, top-notch

Perfect! Super friendly waitress, very good quality meal! Excellent!!

Excellent, Aymen was fantastic, we ate so well!!!

Excellent restaurant on the port of Hyères! We ate there as a party of four one evening in August, without a reservation. We highly recommend the set menu (starter, main course, dessert), which, in addition to being generous, is delicious! The ingredients are high quality; they serve real fries, generously filled burgers, and very good starters.

Tonight we chose this lovely but unassuming restaurant by the harbor. The waiter was very welcoming and friendly. We were also the first ones there after it opened. The waiter spoke reasonably good English, which definitely made communication easier. The atmosphere in the ship-like setting was very pleasant and unique. I ordered the Cadet Burger with fries, and my wife had the salmon pasta. We also had the fresh salmon as a starter. All three dishes were delicious, fresh, and beautifully presented. The fries with the burger could have been better. The tiramisu for dessert was also very good. We had the three-course set menu, where the portions were smaller than usual. I found that a bit disappointing. All in all, we still recommend it!

We had dinner here and were delighted. The interior design and the entire ambiance of the restaurant are truly beautiful and pleasant. The food was also fantastic. For my starter, I had a salmon platter with salad and toast. Bread and water were complimentary. The salmon was fresh and very flavorful. The main course was equally excellent. I chose the superb swordfish, and my wife had the salmon pasta. Both dishes were impeccable. The food was also beautifully presented. For dessert, we had crème brûlée. Again, there was nothing to criticize. Definitely recommended.

Excellent food. Good service and a lovely place to sit. Everything was really great and we’d come back in a heartbeat.