Excellent restaurant, very good service, very good food and a very warm welcome as well.
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Hugo Rouch
.
12 juin 2026
10,0
Fantastic restaurant!
A very warm welcome, exceptional service from Laszlo, a truly genuine and highly professional gentleman. The meat is excellent!
Go there without hesitation!
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Helene Verdier
.
08 juin 2026
10,0
Excellent welcome, service, and food.
Highly recommended.
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Emmanuel VIDA
.
28 mai 2026
10,0
Lovely waiter, delicious ribeye steak, and profiteroles with fresh, not defrosted, choux pastry (I had to mention it because it's so rare)!!! I'll definitely be back!!
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bernardeau céline
.
24 mai 2026
10,0
Fantastic place! I went there for the first time to eat for my birthday. The owner greeted us with a smile. We had a sharing platter served by Logan, a truly wonderful waiter. He gave us a very warm and professional welcome, and the food was high quality. The decor was lovely and very inviting. I highly recommend this place. I plan to go back. Thank you to Logan for the thoughtful touch for my birthday ♥️
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Narcisa Xavier Furtado
.
22 mai 2026
10,0
One of my favorite restaurants in Pau.
The fried baby squid and the burgers are excellent!
Only fresh, high-quality ingredients.
The staff is super friendly, and the atmosphere is welcoming.
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Emma Nunes
.
16 mai 2026
10,0
A fantastic evening.
A warm and welcoming reception, delicious cocktails, a charcuterie board, and a flavorful ribeye steak.
A very attentive waiter (who was very helpful).
I highly recommend this place.
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Emma Perlacia
.
13 mai 2026
10,0
I didn't eat there, but the staff who served us our drinks were lovely.
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célia DENIS-DELMAS
.
09 mai 2026
10,0
A wonderful experience at Le Café du Passage. Delicious traditional French cuisine, a lively and pleasant terrace in the summer. Inside, the passing train overhead adds a unique touch. Impeccable service, with smiling and attentive waiters. I highly recommend it!
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Eva Rafael
.
03 mai 2026
10,0
The waiter was friendly and funny. The food, the baby squid to share, and the fish were delicious! A real treat.
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corentin PRADIER
.
17 avril 2026
10,0
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