A small brasserie in Roubaix, with a lovely, impromptu sunny terrace.
The chicken with Maroilles cheese was a generous portion, and the black cod with butter was delicious!
Not to mention the homemade fries and mayonnaise. I highly recommend this restaurant with its very friendly staff.
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Manon Parisot
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05 avril 2026
10,0
Really nice bar with great service. Delicious Ghent-style carbonnade 😉
Nice daily special
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kristof geirnaert
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05 avril 2026
10,0
Excellent service. The Welsh rarebit was superb, but I was disappointed not to see the majorette parade.
Highly recommended.
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Jean-Bertrand Beaudet
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29 mars 2026
10,0
Passing through the north, we wanted a place to eat some good local specialties. We certainly found it!
The owner, Amrane, has a contagious good humor and goes out of his way to ensure his customers are happy. A very good place!
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Max Cam
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20 mars 2026
10,0
A wonderful discovery! Make time to visit places like this, they're becoming increasingly rare! Nothing is prefabricated, everything is warm and welcoming. A Welsh rarebit with a real thick slice of ham and homemade fries! I had a great time.
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krist' Ouf
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20 mars 2026
10,0
Great welcome, excellent traditional and homemade cuisine, very good chicken with Maroilles cheese and Welsh rarebit, regional dishes.
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Hortensia DDB
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14 mars 2026
10,0
Excellent food, the soup was a real treat…and the chicken with Maroilles cheese was superb. The welcome and service were top-notch.
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Tissam Azzi
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14 février 2026
10,0
A very pleasant surprise, a friendly welcome, homemade dishes with quality ingredients – in short, flawless. My only desire is to return and try something else.
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Pascal Drouet
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14 février 2026
10,0
First and foremost, you should know that this place is a truly magical experience: the welcome is fantastic, the homemade dishes are delicious! The owner will tell you lovely stories, and you'll be immediately charmed by his good humor and sincerity...go for it, it's an excellent place! Kisses from the Corsicans 😃🙌🏻💋🌈
P.S.: You might even get to see the Majorettes!
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LISULAPOP
.
31 janvier 2026
10,0
Don't be intimidated; there's a lot of talk, but the portions are meager and the prices are far too high for the quantity and quality served.
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Gerard Laufmoller
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24 janvier 2026
6,0