Caramelo sur Bourg-En-Bresse

29/08/2026: We've been to this restaurant twice in the last ten years, most recently three years ago. Unfortunately, the quality of the food has declined significantly. Our portion of Bresse chicken had considerably more bone than meat; while the chicken itself tasted good, the quality of the side dishes was rather average. There was no response to our complaint about the chicken, even though we clearly expressed our concerns in French. The price-performance ratio is therefore no longer acceptable. The excellent and friendly service and the wonderful ambiance with a direct view of the Brou Abbey can hardly compensate for the declining food quality. A real shame! Making a table reservation by email also failed. It only worked after a phone call. Incidentally, several new and supposedly quite good restaurants have opened on the same street in the last two to three years.

16/08/2026: The meal was very good, the portions generous. The welcome was warm and the service excellent. The only problem, and it's a significant one, is the lack of air conditioning; it's very hot and not comfortable for eating and relaxing.