Casino Beach sur Valras-Plage

30/03/2026: We went to dinner at Sylvie's, the "Café de la Mer," on the recommendation of our host Olivier ("La Caquetée Singulière" on Booking.com, which we highly recommend!). The welcome was warm, and Sylvie is a truly delightful character and person. Her cooking is home-style and of very high quality. I absolutely recommend the "Cassoulet de Georges," which is simply wonderful. Be warned, though, because both the quality AND the quantity are generous (everything is homemade)! We were very happy with this discovery. I, for one, forgot my cap, and Sylvie waited for us the next day so I could come and get it. A big thank you for the warm welcome, the kindness, and the magnificent food.

15/03/2026: Sylvie, the owner, and her mother, who works in the dining room, offer a well-stocked and excellent menu. The calf's liver on Wednesdays is a real treat, as are the squid on Sundays! All this in a friendly and relaxed atmosphere. The only catch is that you need to remember to book on Wednesdays and Sundays 😁