Pleasant meal, arrived just at closing time, the team served us very cordially, a very good choice of typical dishes, very touristy village but the establishment remains very authentic.
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Salvado Miguel Fernandez
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07 janvier 2026
10,0
Very quaint place. We had a great time, the owner is very kind! I recommend this place.
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alicee576
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04 janvier 2026
10,0
We may have been a bit unlucky, but the venison ragu tasted overwhelmingly of cloves. The meat quality wasn't great either. My wife's tarte flambée, on the other hand, was very good. Since the Pinot Gris wasn't very tasty either – it tasted alcoholic and lacked freshness, probably because the bottle had been open too long – I can't give it more than 3 stars despite the good service and pleasant atmosphere.
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Lars PB
.
03 janvier 2026
6,0
The service started off a bit strange, but then it was great. A good Alsatian restaurant with good food and a nice atmosphere. Recommended.
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Carlos Mengual
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31 décembre 2025
8,0
Good restaurant. Friendly welcome. Good food. I recommend it.
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Gilmo B.
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31 décembre 2025
10,0
We went to this restaurant for lunch after booking via email (in Italian) with Josephine, who was very kind and helpful. There were eight of us and we ordered practically everything on the menu:
superb foie gras, delicious escargot, perfect entrecote accompanied by a very tasty pumpkin and mushroom side dish, delicious fish and pork shank. The girl's sausage and fries were also very good. Black Forest cake was exceptional.
The atmosphere is very pleasant and the service was quick. The bathroom was clean, which is never a given!! The price was in line with the amount of food and drinks. I highly recommend it and would happily return.
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Valentina Steno
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30 décembre 2025
10,0
The staff were very pleasant, and we had a good meal.
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Laetitia LEROY
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29 décembre 2025
10,0
I highly recommend this restaurant for its offerings, from aperitifs to desserts, and the service and welcome were top-notch! We started with an interesting and enjoyable gingerbread Christmas cocktail, or a Christmas beer served in a boot-shaped glass. The dishes were generous and very well prepared; a special mention goes to the pike-perch fillet with its Riesling sauce, which I found exquisite, as well as the generously portioned ham hock. The wine list is simple and effective. To finish, we enjoyed a beautiful slice of Black Forest cake. Congratulations to the entire team and happy holidays!
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Thibault Poletti
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28 décembre 2025
10,0
Excellent place. Warm and welcoming restaurant with very pleasant staff. We had a wonderful time. Thank you for a lovely evening. All the best for the rest of your vacation.
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bourland virginie
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28 décembre 2025
10,0
We had a fantastic dinner!
The traditional Alsatian dishes were excellent, and everything was homemade.
The welcome and service were top-notch. I highly recommend this restaurant; we'll definitely be back!
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Nicolas Mosser
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27 décembre 2025
10,0
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