Chai et Rasade sur Duras

24/06/2026: A very good crêperie with several menu options, including dishes without crêpes. We opted for the andouillette sausage, the duck confit, and the prawns. All three dishes were excellent! The cocktails were also very good, especially the Sex on the Beach, which was very well made. For dessert, we had two scoops of ice cream, a Colonel (a shot of liqueur), and a crêpe with salted caramel, praline, and whipped cream. The crêpe was very light and delicious with the caramel. I highly recommend this restaurant!

08/06/2026: What a pleasure it was to discover Les Terrasses crêperie! The welcome is exceptional: warm, friendly, and very welcoming. You feel at ease from the very first moment. The buckwheat galettes are a real treat, generous and flavorful, prepared with care and passion. A big thumbs up also for their commitment to reducing food waste: if you can't finish your meal, they kindly offer to take it away. A thoughtful touch I particularly appreciate. Everything is there for a wonderful evening: delicious food, a convivial atmosphere, and impeccable service. And to end this delightful experience in style, the owner offers a small digestif. I had the pleasure of discovering Breton mead, the famous Chouchen, a delicious specialty that adds an authentic and convivial touch to the end of the meal. I wholeheartedly recommend this place. A real gem, where you come to eat and leave with a smile! Well done to the whole team and see you very soon!