Chateau de Montreuil sur Montreuil

5,1

Basé sur 601 avis trouvés sur 2 webs


tendance

17
De 22
à Montreuil
15
De 18
de cuisine Française à Montreuil

Les clients commentent vos plats de...

parfait beau foie passer chocolat souffle viande cafe creme simple veau fromage

Note et avis

Beautiful setting, very pleasant service, and excellent food. We had a wonderful evening. Much better than before.
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13 mars 2026
10,0
Unlike some, we had a very good stay. From the welcome to the food...top-notch. Highly recommended and we'll definitely be back.
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11 mars 2026
10,0
A warm welcome, attentive servers, and a delicious and generous portion. The service met all my expectations. I found the final bill very reasonable. Thank you for this wonderful culinary experience. I look forward to returning to your restaurant. Sincerely, Valentin Merlot.
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23 février 2026
10,0
Quite disappointing, unfortunately. Having booked well in advance for my mother's birthday, I honestly expected a slightly less rushed service. The welcome was indeed warm, with a lovely setting and a beautiful room set up for the occasion; the place is indeed ideal for a quiet family lunch or dinner. The staff is charming, but the meal, on the other hand, really fell short of all our expectations. During the aperitif, we were offered a single, insignificant savory biscuit per person to start... The starter was a bit too cold for some... The main course was really good but quite meager in terms of side dishes, such as a single, tiny potato with the tournedos and its excellent sauce. This really left us wanting more... As for dessert, the chocolate fondant was frankly undercooked... And what's more, I would have appreciated a small gesture for my mother; even a simple candle on her dessert would have made a difference. Too bad...we were hoping for better. Especially considering the relatively high bill... They really could have done better.
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25 novembre 2025
6,0

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18/08/2026: What a wonderful discovery the Anecdote restaurant in Montreuil-sur-Mer was! The four of us dined there on Saturday, August 8th, and had an exceptional time in an atmosphere that was both elegant and welcoming. The meal was simply remarkable: high-quality ingredients, refined cuisine, and memorable flavors that demonstrate true expertise. We were particularly impressed by the service, provided by a 19-year-old who had just joined the establishment for a short period before enlisting in the army. Although the restaurant industry isn't his primary profession, he displayed a kindness, attentiveness, and professionalism worthy of the finest establishments. His energy and sincerity added a precious human touch to our experience. Some background music would have been appreciated to complete the ambiance, but this is a minor detail given how perfect everything else was. We wholeheartedly recommend this restaurant, where culinary excellence and genuine hospitality meet with rare elegance.
15/08/2026: The terrace and service were perfect. I was very disappointed by the dishes: fried calamari and monkfish. Nothing exceptional. A glass of wine isn't on the menu but is available. Don't forget to ask about the price.

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