Chez Bob de Tunis sur Paris

6,9

Basé sur 361 avis trouvés sur 2 webs


tendance

4 290
De 13 821
à Paris
1
De 20
de cuisine Tunisienne à Paris

Les clients commentent vos plats de...

sandwich paris thon

Note et avis

Best Tunisian tuna sandwich in all of Paris. We'll miss you!
Plus de commentaires
dans Google
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14 novembre 2025
10,0
I went there twice, at 5 pm and 12 pm, and it was closed. I think it's closed permanently?
Plus de commentaires
dans Google
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09 novembre 2025
8,0
A true delight! 🇹🇳🍽️ Bob de Tunis brings Tunisia to Paris: authentic, generous dishes bursting with flavor. The couscous is exceptional, the brik pastries are crispy, and the mint tea is the perfect way to end a meal. You can taste the homemade quality and the love of good food! The welcome is warm, the atmosphere friendly, and the service attentive. A must-visit for all lovers of Tunisian cuisine. ❤️🇹🇳
Plus de commentaires
dans Google
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04 novembre 2025
10,0
An institution! Thank you for all these years of tuna and fricassee pleasure!
Plus de commentaires
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02 novembre 2025
10,0
Has it closed? I went by last time and it looked like it was permanently closed?
Plus de commentaires
dans Google
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30 septembre 2025
8,0
Hello, is it possible to have a hot dish: chicken couscous, merghez couscous?
Plus de commentaires
dans Google
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23 août 2025
8,0
The last real Tunisian dive in Paris. Bob has been here for over 40 years, making his snacks and fricassees, just like there! Egg bricks, fish balls, Tunisian salad... and often a daily special. A joy. A journey.
Plus de commentaires
dans Google
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06 août 2025
10,0

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23/12/2025: A truly authentic Tunisian atmosphere, just the way we like it. The service is top-notch, and they go out of their way to make you happy. The food is delicious and perfectly reflects the spirit of the place. Well done to the whole family, keep up the good work!
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01/02/2026: We loved our visit. The service was perfect, and the manager was lovely. We ate very well :) We'll be back.
21/01/2026: To start, we ordered a tuna and egg brick pastry to share (because €10 each gets expensive quickly). It was good, but a bit too greasy, which masked the tuna flavor. The broth and vegetables were good, although I felt they could have used a bit more spice. The highlight of this restaurant is definitely the meat. I had the chicken and merguez sausage, and it was excellent. The chicken was tender inside with perfectly charred skin—honestly, the best I've ever tasted. The merguez was also divine. No complaints there. Finally, a small cup of tea to wash it all down. The total came to €28.40, which I think is quite expensive for what it is, but we thoroughly enjoyed it!

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