A fantastic site. Super recommended. They have charcuterie boards with very good quality baked cheeses. I ordered the Tartiflette and I have to say that it is one of the best I have ever tried. We went twice because we loved it. Lovely staff. I recommend booking because it fills up. Some different gastronomy within Sarlat.
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Patricia Durán Lara
.
01 avril 2024
10,0
Nothing to say except that we had a great time, the very reasonable price for a beautiful plate, local products,
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fabienne arcade
.
01 avril 2024
10,0
Good atmosphere and welcome at the restaurant but I am disappointed by the too liquid presentation of the cheese. The service was average, the waiter was rather pushy (and rushed).
I hated that we were served cans for drinks… it’s more than average.
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Inès Lrx
.
31 mars 2024
6,0
We came regularly before they moved from the street (several years ago), with a memory of whole Mont d'Or cheeses melted and seasoned with wine, accompanied by a plate of varied charcuterie.
When we came today, what a disappointment: only country ham, certainly good, as charcuterie.
But above all the cheese: melted cheese in a dish, cut with white wine, all very liquid... it gives the impression of running water over the potatoes and ham. It’s not expensive (18€ per plate), quite plentiful, but clearly we would have preferred more variety of cold meats and especially a real whole melted cheese even if it means paying more for the dish.
However, the managers are very pleasant and friendly.
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William Martin
.
31 mars 2024
6,0
Place specialized in hams and cheese
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Andres Moreno
.
29 mars 2024
10,0
Just perfect, everything was there
from the quality of the dishes to
cheese and charcuterie at the top
The welcome and the perfect service we will come back very quickly with great pleasure I highly recommend
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Vero Lecomte
.
10 mars 2024
10,0
Just awesome. If you are a fan of raclette and charcuterie. You are in the right place. The place is friendly and the service is great with a little humor and the smile of the waitress. We had a nice time there. I've come to the region 2 or 3 times now and I never fail to think of a good evening there. Thanks to the whole team.
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Alain Embareck
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09 mars 2024
10,0
Highly recommended, with traditional food and great cheeses. They are also very friendly and speak Spanish.
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Enrique Jimenez
.
02 janvier 2024
8,0
After several years, we are back in this restaurant which has since moved. Friendly atmosphere, small room, remember to book, possible at 7 p.m. or 7:30 p.m. Smiling and warm service. Very good and plentiful dishes. Small problem, I ask for a whiskey without ice, it arrives with… ice. I go to the toilet and my glass with whiskey has already been picked up.. otherwise very good restaurant I recommend. But nothing to do with Sarlat or Périgord, mountain atmosphere.
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Romain Cdr
.
31 décembre 2023
8,0
Warm welcome and delicious cold meats and cheese 🤤🤤🤤
I recommend +++
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Emilie Milie
.
21 décembre 2023
10,0
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