Crescendo restaurant sur Cluses

25/01/2026: Found after a Google search, we decided to stop for a kebab after our trip to Flaine. The owner is very welcoming, a joker, and super friendly! As for the main thing, the kebab itself: The bread was excellent, not homemade but from a bakery. The meat was excellent and the white sauce was magnificent! We certainly got our fill; the sandwich was very, very filling and the meat was more than generous! It was impossible to close the sandwich because the meat was overflowing! Perfect for people with a big appetite! You can go there without hesitation; you won't regret it!

25/01/2026: Pleasantly surprised! We're from the north, just passing through Cluses. A warm welcome from the owner, a discreet chef who knows his craft. The food wasn't greasy at all, and the spit-roast was visible right from the entrance! Impeccable, go without hesitation! Our friends from the north thoroughly enjoyed it!