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Venissieux
Epicerie Comptoir Porte-Pôt

Epicerie Comptoir Porte-Pôt sur Venissieux

329 Route de Vienne Venissieux
+33 4 72 62 86 18
8,1

Basé sur 177 avis trouvés sur 2 webs

tendance

5
De 43
à Venissieux
1
De 10
de cuisine Française à Venissieux

Les clients commentent vos plats de...

simple
Française
Venissieux

Note et avis

Avis Note
Google 187 9.6
Avis Note
TripAdvisor 29 9
Excellent restaurant, always a warm welcome with quality products!
Plus de commentaires
dans Google
.
24 juillet 2026
10,0
Settled in the small, air-conditioned room, our group of 12 had a very pleasant time. The service was impeccable, the food excellent. The owner was incredibly attentive and very kind. As for the price, it was very reasonable. I highly recommend it.
Plus de commentaires
dans Google
.
01 juillet 2026
10,0
I went back, but unfortunately the summer heat prevented us from sitting on the terrace; we had lunch in a small, air-conditioned room. The summer meal was refreshing and generous, with impeccable service and a smile, and the owner was very attentive. I'll return on a cooler day.
Plus de commentaires
dans Google
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29 mai 2026
8,0
A great place. Homemade food and a friendly welcome. They really take care of you. I highly recommend it! 🙂
Plus de commentaires
dans Google
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23 avril 2026
10,0
Excellent! Homemade food, fresh ingredients, and friendly owners! Thank you... A great lunch break!
Plus de commentaires
dans Google
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06 mars 2026
10,0
It doesn't look like much, a small restaurant open at lunchtime for locals or those who work there, but the food is amazing! Two daily specials to choose from, traditional recipes, all homemade by Laurent in the kitchen, even the sauerkraut or the crème brûlée (to die for)!
Plus de commentaires
dans Google
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16 février 2026
10,0
A wonderful experience at this restaurant, where seating is limited and the food is excellent. Reservations recommended one day in advance.
Plus de commentaires
dans Google
.
12 février 2026
10,0

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Restaurant de la Lozère

05/04/2026: What can I say about this cuisine and Chef Loïc's creativity? Exceptional, unpretentious yet perfectly cooked, often with the chef's own creative touch. And let's not forget the service: smiles, professionalism—lunch in Lozère is always a great experience! 🤩
23/03/2026: It's a Lyonnais bistro: somewhere between a bouchon and a neighborhood restaurant, steeped in the tradition of local specialties! It's been a long time since I've made such a great discovery. Head cheese salad, mâchons (a type of Lyonnais snack), tablier de l'apricot (a type of Lyonnais bread), Georges beer... in short, food you never tire of.

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