Farinoman Fou sur Aix-En-Provence

Fantastic bakery that is a must try for both their regular as well as m9re esoteric bread

The value for money there beats it all! The quality of the bread was amazing and very fair prices: I payed 7.50e for 2 medium/large savory breads (olive/onion and olive/manchego) that made a perfect delicious, quick and cheap lunch break

Highly recommended if you like good bread. We also tried the chocolate and apple ones, but they're just breads with those flavors, not pastries or sweet rolls as they might appear at first glance.

Some of the best bread I’ve ever eaten, made in the “old way”. Nothing better than their fresh bread and you can tell they take the time to ferment the dough. They even offer a GF option. Sure sometimes the staff is grumpy but that because tourists are rude and take photos without saying “Hello” or asking. I’ve always behaved in a polite manner and they have done so in return to me.

Some of the best breads I've ever eaten! Go for it!

This is a bread with old-fashioned flavors, light and fluffy. We were lucky enough to get a well-baked and very crusty loaf. It smelled wonderful, and we bought a large country loaf for under 6 euros. So, for that price, you wouldn't even get a sandwich, and this loaf is enough for at least 10 people.

Bread lovers, stop at this place, buy like me, various breads according to your tastes and after tasting them, you will be believers.

Olive and onion bread was incredible.

Absolutely amazing. Incredible. Finally, real bread with a crispy crust, original flavor, and authenticity. In short, a real treat. I highly recommend it!

I'm a traveler from Japan. I came here because I wanted to try a local bakery. The rice flour bread and creative breads were delicious. The aroma and texture of the rice flour bread were all superb. It's not a touristy place and has a simple feel, but it's a bakery that I think is worth making a special trip for.