Flandin sur Lyon

The indoor temperature was a bit chilly. Several dishes were unavailable, as was one of the draft beers on the menu. Prices were slightly higher than elsewhere, and the dish (quenelle) was decent but nothing special. They also didn't serve the standard 50cl pint of beer (each glass was a few centiliters smaller). Overall, a mixed impression...

It's always a pleasure to eat here! The food is good and the service impeccable. You feel right at home, especially thanks to Clotilde!

Very warm welcome, excellent daily special.

A Matter of Taste and Color While passing through Part-Dieu station, I discovered the restaurant Le Flandin. Homemade cuisine is showcased with undeniable flair. A wonderful experience to discover.

The burger's originality comes at a price. They're good, but not worth that price in my opinion.

We arrived in large numbers without a reservation, although the room was full we were very well received and the plate was generous and tasty. Nothing to say, I recommend it and I will book next time. Thank you to the owner for her smile and her energy!

We had a great time for lunch. Nothing to complain about. Fast and friendly service. Varied and good dishes. Very reasonable prices.

The piece of beef with St. Marcelin sauce was delicious, but the bill was a massive blow: a piece of beef and a coke cost €32! The St. Marcelin sauce was charged at the same price as the St. Marcelin, €6.50. It was good, but...

I've been coming to this restaurant for almost five years now whenever I have to go to Lyon, and it's always just as good (plus the homemade fries), and the attentive service, the smiles, and the price are always excellent. I highly recommend it!

Great time, fast service and friendly atmosphere. Great, thank you :)