Flunch sur Chambray-Les-Tours

I was craving mussels and fries and thought of Flunch. I wasn't disappointed at all 👍 Friendly staff. And the mussels were delicious. I'll definitely go back.

There is a good selection and affordable prices

Good family restaurant with affordable prices and a large dining room. It's a shame about the limited variety of vegetables in the self-service area.

Everything went very well, thank you. Good luck to everyone!

On our way back from vacation, we had the chance to stop at this Flunch. The staff was friendly, we hardly had to wait, and the restaurant was generally clean. The dishes were decent in both quality and quantity. The same goes for the varied side dishes. As an added bonus, the air conditioning was perfectly sized, allowing us to eat comfortably with an infant without feeling like we were sweating or freezing. So yes, some reviews suggest these customers were expecting to eat at a gourmet restaurant. Nevertheless, the experience was very good for a restaurant whose purpose is to provide a convenient meal for your shopping or holiday travels. And that's already a very positive point! Not to mention a manager who is truly dedicated to his restaurant, which is rare these days.

I'm not entirely satisfied with my salad as I took too much salad and cut it very large, and therefore there wasn't much other topping. I think I'll still come back though.

The meal was good, however, apart from the fries, the vegetables weren't always great. It's a shame, as that's my main reason for eating at your restaurant. I'll still come back and check it out; I really like your restaurant. Thank you.

I found this place through a food waste app and was greeted by a friendly and welcoming team and a very attentive manager. The food is excellent, and combined with the quality service, it's a fantastic establishment.

It was very good and the sides were hot, which can vary from one Flunch to another. The staff were friendly, the dining area is spacious, and parking is easy. I recommend it.

Every time we're in the area, we stop there. Nothing to complain about. As for the meat, you just have to say how you want it cooked and that's it. Each restaurant might be different, it's due to the manager. For example: 👍 from Bourges.