I'm at Flunch: simple, home-style cooking with a good selection and unlimited vegetables. Prices are clearly displayed for each item. A starter, main course, dessert, and drink cost €19.
I gave the service a 3 for the food: we waited 5 minutes without anyone coming, and a colleague had to call out (shout) for someone to come and serve us. At 12:30 pm, that's not ideal.
I didn't see the upstairs dining area, but I found the downstairs area rather dreary and cold (layout). Hence the 3 rating.
But I wanted to eat alone in peace and quiet, so I took a table for two, and it was perfect.
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Valérie CICHOWSKI
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03 juin 2026
8,0
The staff at the ice cream parlor were very pleasant and kind. Thank you for this shared experience.
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Isabelle Passeron
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03 juin 2026
10,0
Thank you for your welcome, and our sincere thanks to Rebecca and Daddy for their service and availability.
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I haven't been there for several years, and I was disappointed. There was very little choice in both starters and main courses, and the service and atmosphere were nonexistent. It's fine for families with young children, but otherwise, it's not worth it.
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Nathalie Lebihan
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16 mai 2026
6,0
For the past few months, I've been going there every weekend. The staff is very friendly and the food is decent and affordable. Unlimited vegetables mean you never leave hungry, and it's inexpensive. So, to all the negative reviews (Oh dear... there was no chocolate served with the coffee! ...my god...), do you know many restaurants where you can eat all you want starting at €8.90? Yes, it's not a Michelin star, but you know that going in, and at least you can avoid junk food like crispy chicken and other "Macburgers." I go there and I'll go back! Thank you, Flunch Franconville!
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I used to go to Flunch with my family often, ever since I was little. It was practically an institution. But this experience clearly marked the end of that ritual.
I came with my sister, our children, and my mother. The glasses were dirty, the trays still wet, and two of the drink fountains were out of order. The cashier (probably the team leader) was very attentive and had a real knack for customer service. He was the only one, along with the table cleaner, who raised the bar. They were both very professional and made sure the restaurant ran smoothly, but how could they possibly manage with the rest of the team? The woman at the prepared foods and breaded fish counter was condescending and rude to customers (just because you don't swear doesn't mean you're not being rude). The food was disgusting (overcooked, almost burnt fries, iced beans), in short... a disaster. Even the breaded fish still had freezer water in it.
Good luck to these two people who will have a hard time working properly and staying motivated (and goodness, they give it their all in the middle of it). more broken arms...
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Inès BEN HASSINE
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20 avril 2026
6,0
Perfect for a family meal! The food is good, there's a lot of choice.
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Rose Szulzyngier
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09 avril 2026
10,0
I found the cleanliness a bit better, it's good but could be improved. The service is good but could be better. If it closed at 10 pm on Saturdays and Sundays, it would be much better. I'm here on Saturday, March 28, 2026. The chicken tenders, which were supposed to be the last weekend of all-you-can-eat tenders, were made sure there weren't any tonight, supposedly due to a supply problem. They could have offered something else all-you-can-eat. That's all there is to it.
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jose coelho
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30 mars 2026
10,0
A huge thank you to Daddy Kasongo! A very friendly and pleasant cook. He won over everyone at our table!! Thank you, I'll be back!!!
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Bassma avis
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27 mars 2026
10,0
First time ordering from Flunch catering and it won't be the last! Very good, high-quality, fresh, and above all, a website perfectly designed for quick ordering.
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Élodie Gobin
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16 mars 2026
10,0