Hotel Restaurant Engilberge sur Pelvoux

I wasn't staying at the hotel; it was just to eat with friends. The meal was decent, but not up to restaurant standards. Luckily, there was trout, which was well-prepared (but very easy to make at home); the starter, side dish, and dessert were basic and uninspired. In short, a decent canteen.

Small but nice rooms, welcoming and friendly service. Good breakfast with fresh bread and excellent homemade jams, eggs, and savory options. Amazing food: every dinner was a delight!

A real pleasure to stay at this family-run hotel! It's ideally located near the Via Ferrata, hiking trails, and numerous climbing routes. After a day of activities, you can enjoy a delicious homemade ice cream in the hotel's park before a good night's sleep.

The hotel is ideally located with private parking and a lovely shaded terrace where you can enjoy a good beer or an ice cream after a day of activities. It's centrally located for the starting points of beautiful hikes accessible without a car. It's also close to bouldering and climbing areas. We booked a room for three nights with half-board. The buffet breakfasts are generous with high-quality products. The dinners are also hearty, well-balanced, and above all, delicious. The chef prepares flavorful dishes. The owners, like the staff, are friendly and always smiling, which contributes to the pleasant atmosphere. We had an excellent stay and we will definitely return. There are still so many places to see in this remarkable valley...

The accommodation is located in an incredibly beautiful setting