It's a real neighborhood bistro where you are very well received all day long. The always varied dish of the day is very well cooked and the pastry chef is top notch.
The atmosphere is good-natured and always correct.
We have lunch there regularly with my wife and enjoy meeting friends there.
Nothing indicates in the window or on the menu that on Saturdays the menu is not served
When booking I was not told anything either, so the surprise of having to take à la carte dishes, which results in a higher cost
I hadn't been back since the change of ownership. I don't think I'll come back.
I had the quenelle which was very good, however I found the price a little high.
Plus the bistro atmosphere is nice but a slightly more discreet server is good too. It's a shame, I really liked this place and ate well there before.