A real treat, the Auvergne discovery plate, thank you for the welcome and a lovely encounter with a couple of customers.
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Cathy Thoyer
.
18 avril 2026
10,0
Always welcoming staff. This is the second year I've brought friends here, and I highly recommend this restaurant.
April 2026
Impeccable cuisine, always so good.
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Corine Roucarie
.
18 avril 2026
10,0
We were looking for a cozy place to have lunch because the weather was gloomy.
We found comfort in this charming spot. The food was delicious and the waiter was lovely (and even helped us plan our afternoon). Thank you for this wonderful place. Long live this restaurant!
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Andréa Macé
.
17 avril 2026
10,0
From the service and atmosphere to the food, it was unanimously a 5/5. We came with our two children. The welcome was fantastic. Go without hesitation.
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Clementine Fassel
.
16 avril 2026
10,0
Excellent and generous roasted Saint-Nectaire cheese. Very friendly welcome, I highly recommend it.
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Rachel TEXIER
.
31 mars 2026
8,0
Fast service, generous and fresh dishes. More than enough portions. I recommend it.
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Valerie Fournier
.
21 mars 2026
10,0
We had a divine meal: the Truffade was very generous and delicious. The grilled Saint-Nectaire cheese, served with potatoes, ham, thick slices of raw ham, and a superb salad, was absolutely delicious—we couldn't finish it! However, we did order the "café gourmand," which was also very generous. Thank you for your hospitality; we had a wonderful time.
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oxys lavigne
.
07 mars 2026
10,0
Warm welcome, excellent food: I highly recommend it.
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Cyrille TÊTEDOIE
.
05 mars 2026
10,0
Hello, we came on February 21st, a little late at lunchtime, but were very warmly welcomed by the owner (luckily there was a table left for two). A very nice restaurant, we ate very well, the dishes were delicious and very generous. I highly recommend this restaurant if you are in the area.
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pilou036
.
28 février 2026
10,0
Very good food. Excellent Fourme d'Ambert burger. Local beer...
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Sbel Voyage
.
26 février 2026
10,0