La Belle Epoque sur Saint-Malo

26/01/2025: Familiar with the Larcher/Breizh café establishments, I remain amazed at the maintenance of the quality of the formula over time. No wear, no weariness, it's still just as good, the service always friendly, the places soothing. A nugget of Breton soft power, With Roellinger, Lefevre ciders, (ok, Normand at the base, but he took the passport...), Bordier butter. For those I really pity, who don't live between Dinan and Cancale, you can catch a bit of the atmosphere in the other Breizh café du Monde. And if you want to break the bank intelligently, above the one in Cancale there is a certain Japanese gourmet restaurant. We're not at Tang's! Long live buckwheat, long live Saint Coulomb, long live Breizh café.

23/01/2025: Very good restaurant, well appointed and arranged, tastefully decorated and friendly. Fast service, you can see the cook doing his work. Very good pancakes and a diverse choice of cider presented as great vintages. really a great time, I will come back with great pleasure.