La Cantina di Luca sur Paris

05/09/2024: Excellent Restaurant Saharien Tous les couscous y sont Excellent! Je vous conseille les mezzés ! Très équilibrés et savoureux

29/08/2024: As a restaurateur, I limit my opinions on colleagues as much as possible. However, I discovered this restaurant when it was on rue Le Regrattier, in Île Saint-Louis (so a very long time ago) and I have no personal connection with the owners. Even if I rarely go there, now living in Seine-et-Marne, I can only praise the consistency in the quality of the cuisine. I understand perfectly that the barbecue served with dry semolina can destabilize the regulars of "tourist couscous", of "Royal couscous" which has nothing traditional, but we can only recognize the quality of the cuisine, the authenticity of the recipe and the kindness of the service. To meet demand, the House offers an additional broth. This is not heresy, it is an adaptation. In a nutshell, Wally the Saharan is for me one of the very beautiful North African houses in Paris. Go in with an open mind and not demanding what you hope for. The Ogre