That's truly the essence of fine dining, what we found tonight.
The joy of giving pleasure, generosity, and smiles.
The staff looks happy! We are too.
The after-dinner drink is on the house! You don't find that kind of hospitality everywhere these days.
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Geidis Hechevarria
.
20 août 2026
10,0
It's really good and the prices are fair if you're a hungry student in the cold winter and don't want to join Johnny.
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Perfect, top-notch service and food. We wanted to eat truffade and we thoroughly enjoyed it in a very pleasant atmosphere with impeccable service. I highly recommend this place.
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Aurelie Bovet
.
17 août 2026
10,0
I had a very good meal at "La cassolette" in Clermont-Ferrand with friends for a friend's birthday!
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Maxence Colom
.
15 août 2026
10,0
A very warm welcome. Generous meal, attentive owner and waiter.
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Patrice Tijoux
.
14 août 2026
10,0
Excellent!
The food is excellent.
The owner and servers are very, very friendly.
I highly recommend it.
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Alexia Burgel
.
14 août 2026
10,0
A wonderful surprise in Clermont-Ferrand!
I had an absolutely exceptional four-cheese casserole—generous, indulgent, and perfectly executed. Honestly, a truly exceptional casserole! 😄
And the concept is really great: unlimited charcuterie and salad, so you can indulge without worrying about the time or your plate.
Special mention also goes to the owner: incredibly friendly, welcoming, and warm, with a genuine desire to please his customers.
A friendly, generous, and unpretentious place, the kind we wish we could find more often. I highly recommend it and will definitely be back!
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marc van den broeck
.
14 août 2026
10,0
A very pleasant restaurant; the owner gives a very warm welcome, the waiter is very attentive and kind, the cuisine is very generous and of high quality—in short, a place you must stop when you come to Clermont-Ferrand.
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Philippe Meunier
.
14 août 2026
10,0
A very friendly welcome, generous and delicious dishes. Everything was perfect.
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Sabrina Coddeville
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07 août 2026
10,0
The welcome is warm, it's very friendly and the food is excellent! A big thank you to the team
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Nathalie Leleu
.
06 août 2026
10,0