La Fabrique sur Nancy

7,1

Basé sur 322 avis trouvés sur 2 webs


tendance

135
De 368
à Nancy
54
De 139
de cuisine Française à Nancy

Les clients commentent vos plats de...

tarte simple

Note et avis

Second time to visit this place and it is good. I got a serloin steak medium well and it was so good. Steak was so soft perfectly done and coupled with chips, salad and grilled veggies. Nice place to visit for a steak.
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26 juin 2026
8,0
This is an excellent restaurant! The food is excellent, seasonal, and the portions are quite generous. It's really, really good. You shouldn't be in too much of a hurry, though; it can sometimes be a little slow for those who aren't patient. But the food is so good!
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01 juin 2026
10,0
I had a Vosges salad, in my plate there was more green salad than potato (1 potato)... at 16.90 that's expensive for a green salad.
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29 mai 2026
6,0
Thank you for a lovely evening, everything was perfect, the tarte flambée was delicious and the waitress was very kind and smiling.
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29 mars 2026
10,0
Excellent place, good service, pleasant moments sharing art.
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27 mars 2026
10,0
Excellent! Great value for money! The flammekueche are made with fresh produce from their own garden, and everything is carefully homemade. It's truly high quality! There are always new little touches; a new herb, a different vegetable, a different combination… I highly recommend this restaurant!
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21 mars 2026
10,0
We arrived around 7:15 pm, first table, yet the waitress seemed lost and took her time taking our order. Admittedly, there was also a large table next to us, but we ordered before all their guests arrived, and yet the three tarte flambées took far too long to come out, in our opinion... Two hours for three tarte flambées and three desserts. We felt that the pre-service setup hadn't been done. This must have contributed to the long wait. However, the food was very good.
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01 mars 2026
6,0

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14/09/2026: The food was really good. Nothing super exciting, but for sure nice! People working there REALLY nice. It had a good atmosphere, a bit too nice for my taste, but not intimidating.
11/09/2026: I had the Maleducate mince menu: excellent, absolutely delicious, congratulations to the chefs! It was generously portioned and perfectly cooked; I wish I could make that at home. I was served by Olivier, who is ADORABLE! He knows his stuff, he's always smiling, offers great advice… in short, he's Olivier. Special mention to the other servers; the loafers were WOW (but anyway, back to the main point). And the wine? Don't even get me started, it was DELICIOUS (Nero d'Avola, my favorite). The service was impeccable, the food was amazing… in short, it wasn't my first time, but it's become my favorite restaurant in Nancy.

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