La Farigoulette sur Collobrieres

7,7

Basé sur 345 avis trouvés sur 3 webs


7.2
7.2
8.7
10.0

tendance

6
De 12
à Collobrieres
5
De 8
de cuisine Française à Collobrieres

Note et avis

It's really very very very good the flavor of the food the texture everything is there It's a delight Congratulations to you and thank you for entertaining us....
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22 octobre 2023
10,0
Great experience in this traditional restaurant in Collobriere, warm welcome and very tasty cuisine with a certain refinement and particular attention to offering traditional cuisine with modern touches. Great address 🙂
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20 octobre 2023
10,0
This meal was a pure moment of shared pleasure. From start to finish, we enjoyed quality food in a very pleasant environment. With the added bonus of the sympathy of the chef and his wife. Thanks to them !
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25 septembre 2023
10,0
Perfect cuisine, we opted for the menu of the day, veal sweetbreads with mushrooms and seafood and raw vegetables plate, they were excellent! Thanks to the chef and his wife. We recommend this restaurant for your visit to Collobrière, you will not be disappointed 😊
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29 août 2023
10,0
A superb discovery in Collobrieres. Refined dishes, elegantly presented, good, with an impeccable welcome Special mention at the starter, the goat's cheese chaplain which was excellent, but also the exotic alcoholic cocktail beautifully presented, with little pieces of strawberries 🍓 inside (for only €6, by the way!) We were passing through but there is no doubt that we will return to this place if the opportunity arises. The arrival of the chef at the end of the meal was also very rewarding! My compliments again :)
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25 août 2023
10,0
We recommend this little restaurant which will delight your taste buds. Very clean restaurant, impeccable service. We had the lamb shank, a real melt-in-the-mouth delight. The salmon with saffron sauce is a marvel and what can we say about the tiramisu with chestnut cream, an ecstasy in the mouth and the crème brûlée a treat for desert lovers. (My son actually had 2 desserts each time because he found them delicious). In addition, the chef always comes to see you at the end of the service to chat with you. Thank you, we had an excellent time in your restaurant.
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19 août 2023
10,0
Excellente cuisine, et excellent service! À bientôt
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14 août 2023
10,0
Très belle découverte un petit restaurant sympa ,des plats cuisinés uniquement avec des produits frais, un rapport qualité prix incroyable, un service avec le sourire, bref un très bon moment merci
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13 août 2023
10,0
Fantastische ervaring! Zeer vriendelijke ontvangst en bediening, en Kok met een hoofdletter K. De aandacht aan details en smaken in de gerechten is fenomenaal. Zeker de moeite om ervoor een omweg te maken! Enkel het terras is niet het mooiste van Collobrieres, voor alle andere punten staan ze op 1 in de stad, wij zijn fan en komen zeker nog eens terug! Voor 3 gangen met apiritief, fles lokale wijn, water en koffie nadien betaalden we minder dan 120 euro voor 2 personen. Als je van lekker en kwalitatief eten houd, is dit het adres voor jou! (Traducido por Google) Fantástica experiencia! Muy amable bienvenida y servicio, y Chef con K mayúscula. La atención a los detalles y sabores en los platos es fenomenal. ¡Definitivamente vale la pena hacer el desvío! Solo que la terraza no es la más bonita de Collobrieres, para todos los demás puntos son los número 1 de la ciudad, somos fans y seguro que volveremos! Por 3 platos con aperitivo, botella de vino local, agua y café después pagamos menos de 120 euros para 2 personas. Si te gusta la comida buena y de calidad, ¡este es tu lugar!
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24 juillet 2023
10,0
Produits bien cuisinés. Surprise du chef en fin de repas. Une adresse à retenir.
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21 juillet 2023
8,0

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21/11/2023: The plus points: superb location (especially in good weather on the terrace), warm atmosphere and welcome, simple, traditional but good cuisine (except the homemade dessert: the praline cake is filling). Cons: disappointment when we arrived regarding the prices! Finished the full menu for 2022 at €32. With the change of ownership, prices have soared. The dishes (as is often the case now) flirt with €30! €27 for a plate of pot au feu, €28 for osso-buco, it’s still very expensive. In short, to compose a starter, main course and dessert menu the bill comes to around €45/person without drinks. In the countryside and with simple cuisine, this becomes excessive for us. Mixed feeling therefore in the end; not sure we'll come back. It is kind of a shame
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