An excellent lunch served at this goose farm in their beautiful open walled stone building, once perhaps barns, and with tables outside under trees for the very necessary shade - it was 39°C today!
Five courses, focussing on very high quality home produced foie gras and other outstanding local specialities - duck etc. A traditional sweet aperitif, vin de noix & pineau des Charentes, served pate.
Then four more quite large courses, all perfectly cooked and served by smiling, happy owners and staff. House wine was good, we had the rosé; the bottle of red we chose was excellent - AOC Pécharmant 2018!
A fair price for such high quality. We will return, for sure.
colin h
.
11 août 2024
10,0
At the top at all levels, welcome, service, quality and quantity, everything is perfect!!!
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Caro
.
28 juillet 2024
10,0
A truly exceptional lunch, a pleasant setting, top service, go there with your eyes closed!
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Thibaut Van Wittenberghe
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26 juillet 2024
10,0
Mandatory visit to taste local products. Everything is homemade and the products come from the innkeepers' livestock, from the aperitif to the dessert. Very warm welcome. Better to book in advance.
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Patounette14
.
25 juillet 2024
10,0
An essential address if you are passing through and want to taste good homemade products! A friendly welcome, excellent value for money (it's very plentiful), and a beautiful shaded terrace, all the ingredients of an excellent farm inn!
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Julie Mangeat
.
20 juillet 2024
10,0
A very well executed and copious traditional meal totally delighted us, we will come back as soon as we can
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Gwenola De Valence
.
13 juillet 2024
10,0
Very warm welcome, “homemade” country cuisine!
Delicious foie gras and foie gras pâté! Perfect duck confit and duck fat potatoes!
Great discovery!!!
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Anne Marie Morez
.
12 juillet 2024
10,0
The most friendly welcome
Excellent local and family cuisine
Superb shop
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Brigitte Laguionie
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30 juin 2024
10,0
Very 😋 good meal and good welcome with the staff 🛳 thank you
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eliane grisard
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09 juin 2024
10,0
C'est Simple, c'est goûteux, c'est copieux et sans chichi, on y mange bien, c'est du perigourdin.
Classique mais très bon
Slithrog
.
05 mai 2024
8,0