La Gargouille sur Briancon

Even though we were unable to book, we were lucky enough to find a table for two on the splendid outdoor terrace: an enchanting corner that made the beginning of the evening even more special. In the meantime, from inside the restaurant the grill was already whispering promises of delicacies… and it kept them all. We started with an appetizer of simply divine escargot: delicate, tasty, perfectly prepared. A real delight. Next, a mixed grill with local meats (pork, lamb and beef), all cooked to perfection, accompanied by a grilled potato and an exquisite crème faisselle fermière à la ciboulette. The mixed salad, also very carefully prepared, completed the dish with lightness and balance. The quality of the local products is evident in every course: excellent choice and impeccable preparation. Unfortunately we were unable to taste the cheeses, but given the selection — also from local producers — we imagine it would have been absolutely worth it. A wonderful experience, in every way. We will definitely be back.

Everything is perfect! Great welcome! We had lunch this afternoon and it was simply delicious, thank you.

Excellent cuisine made with regional produce. Friendly service. A restaurant not to be missed during a visit to Briançon.

Lovely restaurant full of charm. We ate well there. The only downside was that we were on the terrace overlooking the gutter, and there was a distinct sewer smell. A shame.

An address to remember. Very good local produce, very well cooked. We enjoyed the grilled trout. We shared his cooking with the chef.

Excellent evening! Absolutely recommended

Very nice discovery! Fresh, local products, grilled before our eyes over the fireplace. Beautiful flavors that delighted us! The service is very pleasant, the welcome warm. We recommend ++++

Very good, nice, original! We really enjoyed it!

It's everything we love about French gastronomy! A warm chef close to the land who knows his (Organic) products like the back of his hand and who offers cuisine that is both hearty and delicate, in a warm and relaxed atmosphere. We particularly liked the grilled asparagus with wild garlic pesto with vegetal notes that go perfectly with the product and the large shavings of parmesan which decorate everything; andouillette with its rich taste and generous chew, complemented by a succulent puree and oyster mushrooms. At this level, it's no longer just cooking, but alchemy. Many thanks!

EVERYTHING IS DELICIOUS! Local products, mostly organic and very well prepared. The grilled meats are cooked directly in the fireplace which sits in the dining room (don't cover up too much or you risk getting hot). The welcome and service by the owner are very friendly, of high quality and highlight his passion. Remember to book so as not to miss this beautiful address.