La Petite Auberge sur Cucq

This is the second time we've had a wonderful time at this little inn. Delicious food, warm, simple, and incredibly pleasant service! The decor is lovely! Pure bliss! We can't wait to come back!!!

Very friendly welcome We loved it Top-notch food Perfect service Very pleasant setting I highly recommend it

Impeccable service from start to finish! The team is welcoming, friendly, and expertly guides its customers. The food was simply perfect, both in terms of the quality of the dishes and their presentation. The table was beautifully set and the establishment very clean, making the experience even more enjoyable. I highly recommend it!

Very good. Calm atmosphere, excellent cuisine from appetizer to dessert (Raoul menu). Very pleasant welcome. Fair price. I had a wonderful time. I highly recommend it.

Exceptional restaurant. I'm gluten intolerant and I've been several times. I've never been disappointed. Everything is perfect 👌. Top-notch food and staff.

Very nice and very clean room, a good place to recommend.

The staff are pleasant, the service is equally so, and the food is always very much appreciated.

We had lunch together today at this charming, rustic restaurant. The weekly menu was excellent: a choice of two starters, two main courses, and two desserts, all at a great price. A delicious homemade black olive tapenade to whet our appetites, followed by generous portions. The mashed potatoes, the fish sauce, the garden apples on the homemade tart—everything was truly perfect! The service and the food were excellent; we will gladly return.

A traditional restaurant without a single flaw; everything is meticulously prepared from start to finish. We had a truly delightful experience with the Raoul menu, which offers wonderful culinary discoveries that do justice to French gastronomy. The cuisine is of exceptional quality, the atmosphere is very welcoming, and the service is impeccable. The ingredients are fresh, and homemade dishes are the hallmark of this small inn. The beef cheek as a starter was an excellent discovery. The seven-hour leg of lamb was melt-in-your-mouth tender. The food was flawless; even the choice of bread was a pleasant surprise that perfectly complemented the dish. I loved the warm ambiance created by the central fireplace and the rustic charm of the place. Finally, even if you don't drink alcohol, there are exceptional products on the menu, such as unfiltered grape juice from Saint-Émilion. A wonderful restaurant to discover on the Opal Coast!

A very good time, a good restaurant, good food.