A very pleasant surprise during our visit. We were welcomed by kind and friendly hosts even though service was about to end, and we thoroughly enjoyed our meal. The food was excellent, and the terrace was lovely. As for the price, it was more than reasonable considering the excellent quality and generous portions. A must-try! Thank you.
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Samuel PITARQUE
.
14 juillet 2026
10,0
We had a wonderful time at this restaurant. The food was authentic and generous, with excellent regional products and a superb customizable omelet cooked over a wood fire. A special mention for the very friendly waiter's sense of humor. We thoroughly enjoyed our meal at a very reasonable price. We will gladly return!
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Jonathan
.
12 juillet 2026
10,0
What a delight! The welcome is warm and friendly, the pizzas are delicious, and that Saint-Nectaire cheese is amazing! 👌 Come and enjoy! Don't forget to book! 😁
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Andrew Nascimento Costa
.
29 juin 2026
10,0
Super welcoming owners, original regional dishes, the perfect place to stop for a bite to eat!
Highly recommended!
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Pierre Noppe
.
09 juin 2026
10,0
Excellent restaurant, top-notch service and generous portions made with high-quality, artisanal ingredients. I highly recommend it. Remember to book ahead; the restaurant is small but well worth the trip.
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Elodie Fst
.
08 juin 2026
10,0
Superb place, the managers are exceptionally kind and the food is of very good quality
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frederic LAJOINIE
.
06 juin 2026
10,0
We wanted a small, quiet, high-quality restaurant, and we found the perfect one. The welcome, the atmosphere, the service, the quality of the wood-fired meal cooked right in front of us—everything was perfect, especially on a Sunday evening.
Thank you for this wonderful dinner; we will definitely be back.
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Cyprien Caux
.
31 mai 2026
10,0
We ate at this establishment on the evening of May 24th following our stay in the region.
Superb welcome!
Top-notch cuisine, a real treat!
I highly recommend this establishment.
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Valerie LASSARAT
.
25 mai 2026
10,0
A wonderful time. A very pleasant place, just like the waiter and the chef. I had truffade and Auvergne fondue.
A real treat for everyone.
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laurence guillaumé
.
17 mai 2026
10,0
Wood-fired pizza with a perfectly thin and easy-to-eat crust, in my opinion.
The quality of the ingredients was average (pre-packaged tomato sauce and vinaigrette from a bottle). However, the ice cream was really very good, especially the pear sorbet. Unfortunately, they didn't have bottled water that day, and they didn't offer us the wine we were served. Honestly, the price-quality ratio was still satisfactory. The service was adequate.
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Marjory Aloha
.
16 mai 2026
6,0
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