It was a pleasure to dine at La Table de Didier. Chef Philippe delighted us with the ravioli and pepper sauce. Add to that the impeccable service from Karen and her team, and not forgetting the magnificent wine list. Go there, it's a sure bet!
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Thierry GACHON
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18 février 2026
10,0
Excellent food and service. We dined there today and tried the plat du jour €21 of duck breast one with honey sauce the other with pepper sauce which was delicious. My friend had the beef fillet with truffles. All served with frites and salad.
Will be going back to try the set menu for dinner.
We returned for dinner for my 60th birthday and had an excellent meal. This restaurant is really fabulous. Best fillet of beef l have ever eaten. Perfectly cooked with a wonderful truffle sauce.
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Melissa Ridgway
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13 février 2026
10,0
Excellent restaurant!
The prices are reasonable, they have great daily specials at lunchtime, and the owners and staff are lovely!
I highly recommend it.
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Dylan Gasparini
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02 février 2026
10,0
As always, we ate very well, the service was quick, attentive, and impeccable. Just one small point: when we heard the chef shouting "hello" at the waitress, it bothered me and made me feel uncomfortable...
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ARYA PRODUCTION
.
15 janvier 2026
8,0
Restaurant with friends at "La Villa Les Hespirides". Very happy with the place. A treat. Very refined. Thank you for this delicious dinner...
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Sam Dodge
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17 décembre 2025
10,0
A magnificent discovery!
Our meal was excellent from start to finish.
The tuna tartare had a very delicate and balanced flavor.
The Angus beef fillet with truffles was excellent, made with real slices of seasonal truffle.
It was accompanied by a lovely truffle mashed potato. As for the revisited vacherin: everything is homemade, and you can taste it in the flavor and texture of the meringue.
The wine we chose, a Pic Saint Loup, was in perfect harmony with my dishes! A real gem!
Bravo to the whole team!
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Olivier Perruchot
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09 décembre 2025
10,0
Everything is top-notch...
A really great place...
🥨🍻☠️😉
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Didierjean Raphael
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05 décembre 2025
10,0
We had a very pleasant time.
A truly excellent restaurant that I highly recommend.
The appetizers were wonderful, the Black Angus ribeye was sublime… and to finish, profiteroles with excellent chocolate… topped off with impeccable service:
Highly recommended!
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jean-claude richard
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21 novembre 2025
10,0
Looking for a restaurant, we passed by and decided to stop.
At first glance, this restaurant wasn't very appealing (not flashy): a rather plain exterior.
Once inside, the setting is pleasant and the atmosphere is warm.
The waitress and the owner are very attentive and friendly.
The food is good and plentiful.
The wine list is very extensive!
We highly recommend this restaurant, and we'll definitely keep it in mind for next time.
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Stéphanie Jacquet
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19 novembre 2025
10,0
We ate well and the plates were generous.
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L. Arnaud
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18 octobre 2025
8,0