What to say? It's excellent, a great chef is watching... Thank you Mr. Couillon and your whole team for such pleasant moments, we will come back with pleasure😉😃 we were back and it's still just as good! Well done 😋👍
Nb: The knives are from Perceval.
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IMBERDIS Françoise ou Pascal
.
02 novembre 2024
10,0
Small disappointment: Today's suggestions are the same as last year, no more carafes of wine, no choice of main course, unpleasant service. I don't know if I will go back.
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O Dov
.
23 octobre 2024
6,0
We ate here yesterday: very very satisfied with the food, service and ambience: only recommended
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Wolfgang
.
15 septembre 2024
10,0
Good restaurant. The only downside is that there is only one menu, and the evening we came there was only fish, we didn't have the choice between meat and fish, which is a shame. Otherwise, the food is very good and the setting is nice.
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Candice Goldknows
.
11 septembre 2024
8,0
Unfortunately no place to dine in this restaurant. We hoped for so much when we came to Noirmoutier. Full all week 😭
The quality is there and we are delighted for you. Best wishes
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Nathalie
.
10 septembre 2024
10,0
Great restaurant. Simple dishes, but the quality of the processed goods is top notch and prepared to perfection. Also unbeatable in terms of price.
Service was a bit chaotic, but caring and attentive.
Be sure to reserve in good time!
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F. Z.
.
28 août 2024
10,0
An unforgettable gastronomic experience! Every dish was a real delight, from starter to dessert. The fish was exceptionally fresh, beautifully presented.
Every bite was a pleasure.
The warm atmosphere of the restaurant and the attentive welcome made the meal even more pleasant.
An address not to be missed for lovers of good cuisine.
I highly recommend
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Stéphanie Mouradian
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22 août 2024
10,0
Un bistrot degno del maestro Alexandre Couillon. Non abbiamo trovato posto nello stellato nonostante i mesi di anticipo nella tentata prenotazione, così abbiamo optato per il bistrot a fianco: menu con pescato del giorno a prezzo molto onesto (39 euro) con entrée, plat e dessert. Possibilità di un aperitivo con una piccola aggiunta, sempre a base di pescato. Delicatezza e sinergia nei sapori la fanno da padroni. Sorbetto alla menta con fragole e lamponi, il miglior sorbetto mai provato in vita mia. Se vi trovate a Noirmoutier, tappa obbligata.
jay3_112
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19 août 2024
10,0
Very few choices on the menu. Only 2 starters (mackerel or oysters) and a single fish dish accompanied by boiled zucchini. Disappointing.
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Arnaud Gaborit
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12 août 2024
6,0
Un menu unique à 39€ avec deux choix quand même pour l’entrée et le dessert. Tout était excellent et la présentation de tous les plats très réussie. Un bémol… un décalage total avec la déco marine complètement old fashioned, une volonté du restaurateur très certainement.
Helena2978
.
29 juin 2024
10,0
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