A romantic dinner on a Friday night, an excellent meal, impeccable service, and incredible quality of cuisine! I highly recommend this restaurant; it's one of the best in Bergerac!
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Héloïse Vergnolle
.
31 janvier 2026
10,0
Excellent value for money. The gourmet dishes were carefully prepared and beautifully presented.
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FRANCOIS DEMIZIEUX
.
19 janvier 2026
10,0
A refined, original, tasty, and carefully prepared dinner…served with a smile. What more could you ask for!?
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Lorraine Dauleux
.
19 janvier 2026
10,0
A subtle and generous cuisine that gives a profound sense of satisfaction... A feast for the eyes and the palate... We always return with pleasure...
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Muriel Dunoyer
.
12 janvier 2026
10,0
Absolutely delicious. From starter to main course to dessert, everything was superbly prepared and refined, with wonderful flavor combinations. They sourced ingredients from local producers.
Special mention for the tempura sweetbreads – they were divine!
Located next to the city's covered market in the mostly pedestrianized old town, it's perfect for a stroll before or after your meal. The staff is friendly and the chef is passionate and easy to talk to.
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Jean Couturier
.
08 janvier 2026
10,0
The food was truly delicious. Beautiful dishes; it was a real treat!
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Inez alderse baes
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30 décembre 2025
10,0
We had a great vegan meal. Thank you!
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Nadine G
.
10 décembre 2025
10,0
The first time I ate at La Table du Marché was when my husband and I were house hunting in the region in the winter of 2018. We have since been back many times since then-now that we live in the region. I celebrated my 40th there with some close friends and family a couple years back, I have met friends for lunch there, our first meal out after having our first born was there- with babe wrapped around me. Without fail, I always leave feeling happy. I have never had a bad meal here. The chef is kind, humble. Always pushing himself to elevate his offering. The place is quirky in design, intimate, but lively.
It is hard to find restaurants that offer something unique in a region full of duck confit and foie gras mi-cuit… here, you will find touches of regional cuisine, yes of course, but it will always be reworked, redressed, with a different spirit. And it will always feel a bit new and definitely full of spirit.
The beverage offering is also literally and figuratively refreshing. It’s one of the few restaurants around that offers true natural wines or even sake on their wine menu!
It is a restaurant I always go back to because it always delivers.
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Kelly Snyder
.
30 novembre 2025
10,0
Don't hesitate. It's excellent.
Discover the shared flavors in the dishes.
We chose the weekly menu paired with a Limoux Chardonnay.
We'll be back! 🥰
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Pierre Davin
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13 novembre 2025
10,0
The meal was good, but the presentation was average for a tasting menu. The tasting menu, of course, was full of extras to inflate the bill, and the ingredients were out of season, which is typical of a restaurant like this.
Let's talk about the service and the welcome. If you don't enjoy fine dining, you shouldn't work here, especially since I was the only one serving six customers—it's not complicated.
When we serve wine, we offer a taste before pouring a glass.
A smile never hurts, but it does add wrinkles!
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Oceane T
.
11 novembre 2025
6,0