La Table du Marché sur Bergerac

8,6

Basé sur 971 avis trouvés sur 4 webs


8.1
8.1
9.6
10.0

tendance

3
De 111
à Bergerac
2
De 61
de cuisine Française à Bergerac

Note et avis

As a regular of the place, I discover new flavors each time, whether in the dishes or in the wines. The service is always impeccable, available and discreet. Special mention to the homemade gluten-free bread, it's rare! In a word, thank you.
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28 mars 2024
10,0
Excellent quality cuisine. Very friendly staff. I highly recommend this establishment
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28 mars 2024
10,0
I recommend this restaurant with my eyes closed, Excellent and refined cuisine. The staff are smiling, welcoming and very responsive. I had a great time. I advise you to form your own opinion by going to the restaurant La table du Marché 💫
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28 mars 2024
10,0
Very nice place, very refined dishes, a real treat for the eyes and taste buds
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01 mars 2024
10,0
An exceptional meal from mise en bouche through to dessert. Imaginative plating, fresh products married together in harmony, staff wonderful - I would highly recommend.
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28 février 2024
10,0
Coming to Bergerac for the day, without having organized lunch, we let ourselves be tempted by La table du Marché, welcomed with a smile, there are three of us and luckily there is a table of three left, view of the kitchen from which again we are rewarded with smiles. Warm atmosphere, towards the table as I pass I see a small Monbazillac with a beautiful honey color. This one, I want to taste it 😁. We choose the Tasting menu, I ask for a small glass of this beautiful Monbazillac, a delight, a nose of apple which returns to the mouth with its discreet little note of tangy grape, perfect. Then come the carefully presented dishes, fresh and perfectly cooked products, like the scallops toasted just right, in a little broth and seasonal herbs, the market is right next door, with a beautiful fish stall hence the freshness certainly. Finally the dishes follow one another with perfect regularity and rhythm. A little favorite for the crushed Jerusalem artichoke and pear which accompanies the stew as well as the perfectly cooked foie gras which is bathed in a small shrimp reduction, a perfect pairing. Otherwise nothing to say, the service present, smiling discreetly the quality of the products, the search for originality. Everything is there thank you
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27 février 2024
10,0
Pleasant setting and staff attentive to its customers.
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27 février 2024
10,0
The best restaurant in Dordogne. Brilliantly creative, elegant without fuss, every visit year after year is a precious moment. Atmosphere and service match the food.
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20 février 2024
10,0
impeccable service, excellent cuisine, with combinations of flavors that we did not know, very friendly waiter (the boss too), pleasant surroundings. We recommend without worries! note... they make the dishes gluten-free, it just needs to be specified... logical
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18 février 2024
10,0
What joys! Foie gras escalope and crayfish juice, Jerusalem artichoke scallops and truffle sauce, discovery of an exceptional red wine (35 rows) and the kindness of the owner. I haven’t eaten this good since….the last time I came. Thanks again Stéphane Cuzin!
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18 février 2024
10,0

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