The reviews weren't lying! In our five day trip we had a lot of good food but this was by far the best experience we had. Not not just an absolute steal but a culinary heist in broad daylight!
The chef/owner is really welcoming, the selection of foods and wine was excactly right and his in depth knowledge, technique and creativity really came through with every single dish.
Please do give this place a try.
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Niklas Christ
.
26 avril 2026
10,0
Good ingredients, expertly prepared, beautifully presented, and a very welcoming owner who knows how to showcase his products. We left delighted with this meal, which satisfied our appetites and introduced us to new flavors. We can't wait for our next trip to Tours to return.
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anne
.
19 avril 2026
10,0
Very good restaurant: The welcome is warm and the dishes are excellent.
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Adèle Dixneuf
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10 avril 2026
10,0
Excellent dinner! Classic cuisine, but very good and, above all, well served by a team that takes great care of its customers.
A place to try if you haven't already.
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Ryan Doreau
.
29 mars 2026
10,0
Fantastic spot in Tours! The dishes are exquisitely prepared, sophisticated, and well-balanced, the service is warm, and the value for money is unbeatable! Honestly, one of the best restaurants I've been to recently.
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Rémy Olaiwan
.
27 mars 2026
10,0
An extraordinary dinner with exceptional value for money. High-quality, locally sourced ingredients, original recipes where everything is perfectly measured and delicately presented. The service is perfectly paced; the manager, at the table, clearly knows exactly what he's putting on the plate. What dedication! What passion! Congratulations on this consistent and outstanding level of excellence.
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Laura GEORGELIN
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21 mars 2026
10,0
Excellent restaurant: delicious food, very friendly owners, and fair prices!
We'll gladly come back!
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François
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14 mars 2026
10,0
I'm going to be dreaming about the tartine for months! Absolutely wonderful food and a wonderful place 🥰
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lydwinia eathelyn
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07 mars 2026
10,0
We had a wonderful time at this restaurant. The chef/owner (if I'm not mistaken) is very pleasant. He gave us a very interesting presentation of the main dishes on the menu. Everyone enjoyed it. A place worth returning to.
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jean-claude Ganjoueff
.
07 mars 2026
10,0
Exquisite and sophisticated cuisine. A passionate and welcoming manager who draws you into his world through his cooking, his advice, and his rock playlist.
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Bastien RT
.
02 mars 2026
10,0