It is worth visiting such places for the unique atmosphere, fantastic cuisine and friendly service.
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BA W
.
04 avril 2024
10,0
I had the wrong idea about this restaurant, thinking that it was stuffy, and ultimately not at all, you feel comfortable there. The cuisine is very fine, truly delicious with a big favorite for the flambéed egg casserole which finishes cooking on the table. The only downside is that the coconut finger is really tiny (7euros50 for a third of a portion of pastry from an excellent pastry chef in Evreux, you need to review the proportions). The service is fast and friendly. We will come back.
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Lucie V
.
03 avril 2024
10,0
Very pleasant restaurant where we come back with pleasure. When the weather is nice, you can eat on the terrace. Very good cuisine. variety in menus
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Pierre Briand
.
30 mars 2024
10,0
A very good restaurant, we enjoyed ourselves, delicious and original dishes: egg casserole, good fish, the lobster was missing, disappointment... Very sober service and an error on the size of the seafood plate ordered at the menu and served as a menu, reported on the second evening, because it was when we returned a second evening in a row that we noticed it by repeating the same thing, without any commercial gesture after having reported it to the waiter... A slightly “lighter” dessert would be a plus.
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djip reno76
.
28 mars 2024
8,0
A restaurant worth the detour!
Kindness
Quality food in quantity and at the perfect temperature
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Isabelle Bouvier-Chappaz
.
28 mars 2024
10,0
We feasted ! The tasting menu at €39 in 4 courses is very good with a wide choice, copious without being too much. Professional service. The menu does not offer a vegetarian dish, you will have to ask when serving. One of the safe bets in Evreux!
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Eric Floerchinger
.
20 mars 2024
10,0
Delicious experience! Friendly welcome, original and simply exquisite cuisine.
Great discovery, we had lunch at midday and dinner in the evening the same day😂
Thank you to all the caring staff.
You are one of the great restaurants
That we love.
I recommend as much as possible... but remember to book because there are many volunteers 😉
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FATIMA GREBIL
.
15 mars 2024
10,0
We had a lovely time and shared an excellent meal.
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Alain Peperstraete
.
12 mars 2024
10,0
Always on top ! Well done to the team and the chef.
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xavier samson
.
11 mars 2024
10,0
Good food
Not a bad choice
Friendly staff
I recommend
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Carole Leguillon
.
08 mars 2024
10,0
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