L'Ambroisie sur Vence

We were offered lunch in this restaurant that we did not know. We went there on a rainy day in September without really knowing what to expect. To make things more complicated, we only had an hour and twenty minutes for lunch, which, on a 5-course menu, can be complicated. The experience was excellent. The chef first organized himself to hold this lunch in the short time allotted. The dishes are prepared with great talent and touches of originality which give them a particular interest. The ingredients, mostly local, are perfectly chosen and beautifully combined. This chef could certainly have chosen to earn a better living by opening a tourist brasserie and serving steak fries or Cesar salads. But he did not choose this profession as a restaurateur by chance. He chose it out of passion and therefore opted for the difficulty of serving gourmet, demanding and even artistic cuisine. He can be extremely proud of the quality of the dishes offered. I am lucky to have been able to dine in many starred restaurants. This restaurant deserves a Michelin star. Well done Chef and keep it up!

Excellent ! With beautiful combinations of vegetables, herbs, juices and sauces. All in a very pretty setting

My wife and I had dinner at this lovely restaurant here in Vence this evening and are happy to recommend L'Ambroisy to any lover of fine French cuisine. Chef Seillery was unfailingly polite and hospitable; the food and ambience were excellent.

Everything was perfect from start to finish. We discovered new flavors. The dishes were presented by the chef himself which was the best of the experience. We recommend

Very friendly, discreet service, very good French food. We'd love to come back!

Superbe dîner, plein de saveurs méditerranéennes, Une cuisine originale avec des produits locaux Les cuissons sont parfaites et les assaisonnements mettent en valeur les légumes. Un petit bémol pour les desserts qui ne sont pas au même niveau que les plats précédents. Une belle soirée

Stayed in the town named Vence during our family vacation to France. And I planned ahead of time to visit this restaurant for dinner. There are plenty of car parking space in the area. We entered the restaurant and were greeted by the chef owner himself. We went straight for the 5 course tasting menu. Every dish was very well curated, we ordered Kir Royale, Pouilly Fumé & also a bottle of Red from Provence. We will visit again, highly recommended.

Exquisite! To discover without hesitation!

Excellent cuisine, original and tasty. A great discovery!

Our 5th visit and each time it gets better . The amuse bouche always a great started with a glass of champagne . I indulged in the seafood perfectly prepared and my husband had the beef. This is a fixed prix menu but, well worth the price . Attention to detail the usual 10 ….. the design is so interesting and a beautiful restaurant for any occasion! Enjoy