L'Annexe sur Le Mans

7,5

Basé sur 267 avis trouvés sur 2 webs


tendance

53
De 224
à Le Mans
26
De 96
de cuisine Française à Le Mans

Les clients commentent vos plats de...

salade

Note et avis

Homemade...!!! There's still some left.... Thank you to the chef... delicious!!!!
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08 mai 2026
10,0
We were looking for a restaurant for Monday evening without needing a reservation. The welcome was very warm. We were offered a table a little off to the side. The food was good. We had a pleasant time. There was a wide selection of draft beers and the wine served by the glass was also very good.
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05 mai 2026
8,0
Pleasant service, very good food, new waitress very professional and smiling
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30 avril 2026
8,0
A very warm welcome. The staff are friendly and attentive to their customers. The food was good and plentiful. A pleasant experience at this restaurant.
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30 avril 2026
10,0
The platter was quite expensive for what little there was. Unfortunately, the waiter cut himself while preparing our platter but left us a piece of bread with blood on it. We received no compensation for the inconvenience.
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22 avril 2026
6,0
A very good experience at Brasserie L’Annexe in Le Mans. I've eaten there about five times and have always been satisfied. The lunches are excellent, with generous portions, delicious dishes, and a varied menu that offers something different each time. The atmosphere is friendly and pleasant, ideal for a lunch break. The service is efficient, and the staff is welcoming every time. A reliable place that I'll definitely return to for lunch; I highly recommend it.
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31 mars 2026
10,0
Belle terrasse et équipe agréable
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29 mars 2026
8,0
Excellent food, very friendly servers. Whether you're just looking for a drink or a meal, it's fantastic.
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27 mars 2026
10,0
Very welcoming restaurant. Helpful staff. Decent and very good food. A great find!
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19 mars 2026
10,0
I came to try it out after seeing the weekly daily specials posted on Facebook. Unfortunately, it was advertised as Moussaka on Wednesday, March 4, 2026, but it turned out to be devil's ham hock. However, the next day it was indeed paella... I finally chose the "Catch of the Day" dish for €15.90, which consisted of cod loin with curry sauce on a bed of rice and ratatouille. The curry was a tiny bit strong, but otherwise the rest of the dish was excellent. The small fruit salad for dessert, a bit pricey at €6, was very fresh and a decent portion. The service was incredibly responsive and attentive despite the lunchtime crowd. I came on foot because I know it's difficult to get around and park in the area during lunchtime.
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05 mars 2026
8,0

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22/05/2026: Based on the photos, we were expecting a less dated interior. But anyway, that's not the most important thing. The service was absolutely impeccable, professional, perfect. However, the problems started: We arrived at 7:30 pm at 3 pm. There were two tables for two, one of which had already had its appetizers finished. We ordered cocktails. And then: foie gras! The menu listed foie gras, side dishes, etc. It was PAN-SEARED foie gras, and this wasn't mentioned at all!!! We don't particularly like it, so it was a huge disappointment. THIS SHOULD BE INDICATED! And then what? In total, we had an aperitif and a starter in 2 hours. The small restaurant filled up. They served starters to everyone. And we didn't get our main course until 9:30 PM. TWO HOURS for the main course! Not exceptional, okay, in short, nothing special. Dessert: cheese, obviously that goes quickly. So, 7:30 PM / 10:20 PM, almost 3 hours, that's way too long. If you come with children, even 8 or 9 years old, for Grandma's birthday, it would be hell. So, for us, disappointed, LOOOOOOONG, and in the end, meh. For €220 for 3 people, no thanks.
05/05/2026: Everything is perfect. The food is delicious. Everything is homemade. I highly recommend it.
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Les Tontons

21/05/2026: Served late, around 2:30 pm, thank you for the warm welcome! Congratulations on the change; every effort is being made to delight customers despite the first few days of opening. The herring salad was perfect, a simple yet delicious dish, and the meat was also excellent. A fantastic reopening that's off to a great start! And I haven't even mentioned the amazing, inexpensive Corbières wine... Visit on March 22nd: the Rougail sausage was exceptionally good!
12/05/2026: Good restaurant, very welcoming, great atmosphere, fast service, affordable prices, and the food is very good and homemade. I recommend it 👍

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