21/02/2026: He fell in love at altitude,
snowlight glittering on cutlery and glass,
with a ski-resort restaurant named Cote Brune,
warm as soup, bright as piste markers at dusk.
Its windows hummed with après-ski laughter,
tables blushed with wine,
and he—boots still clumsy, cheeks still red—
swore the menu was flirting back.
Oh Cote Brune, you smelled of rosemary and fries,
of melted cheese and promises.
He dreamed of long lunches,
of belonging,
of always knowing where to sit.
Then came the moment—
small, tragic, salted:
“Could I have the chips?” he asked,
softly, hopefully,
like a confession.
The waiter, male and sharp as ice,
answered with a shrug, a sigh, a look
that said you are inconvenient.
No smile. No mercy. Just frost.
And his heart cracked like thin snow
over hidden rock.
How could love live here
if kindness wouldn’t?
Still, he skis past sometimes,
pretending not to look,
pretending his chest doesn’t ache
like a cold bench at closing time.
Because you never forget
your first mountain love—
especially when it breaks you
over a plate of chips. 🍟❄️
21/02/2026: This place was great
When I came here on holiday a various amount of times I was astounded by the quality and THICKness of the pizza it was very filling and filled me up to my boots
On a different note. The staff were friendly accept from this one man, he was rude and not very polite and did not make me and my friends feel very welcome, I am disappointed and outright ashamed to be treated as bad as I did from this incompetent man
A description of this man would be that was balding, he had brown beard, brown eyes, and was dressed checkered jacket, he was around 5,9 in height and weight approximately 70kg, although could be more… he was also carrying around a jug of water
One indicident that happened between me and this worker was when I ordered some chips, I asked politely and used manners when asking the simple question off do you know where my chips are kind sir?, this rude individual then replied with “I have a whole restaurant I will get you your chips” in a very sharp and disrespectful tone, I would like to speak with this man and I request a formal apology for the way he made me feel that day.
That is all.
Furthermore, on a good note Cote Brune serves food straight to the heart and would go there again
Thankyou very much cote brune!
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