We thoroughly enjoyed the meal from beginning to end, a big thank you for these beautiful dishes created with care and with remarkable flavors!
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Frédérique Milad
.
04 octobre 2026
10,0
Excellent meal
This place is a real gem!
Lots of flavor and creativity
A relaxing and enjoyable experience
Since everything is made fresh to order, allow plenty of time
A pleasant moment with friendly service
Special mention for this week's lemon dessert
One small suggestion for improvement: add a few more cocktails to the menu (it's what people are looking for these days)
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Jean-Christophe Ollivier
.
03 octobre 2026
10,0
We opted for the five-course tasting menu and loved everything. Each dish was perfectly balanced, flavorful, and expertly prepared. The welcome was warm and the service excellent from start to finish. A truly wonderful experience.
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Gerard Lim Hon
.
30 septembre 2026
10,0
L'Atelier des Saveurs: I don't think I've ever been to a restaurant that lives up to its name so well.
I've been coming to this restaurant for maybe seven years now, having discovered it through a friend. The atmosphere is warm and inviting, the decor exquisitely refined and delicate; you feel completely at ease, and this reflects the chef's own style. And what can I say about the food? An explosion of flavors, emotions that resonate deeply, delicate cuisine, dishes that are true works of art. In every bite and every visual presentation, you can feel the love and passion for gastronomy. Moreover, the chef takes us on a journey to his Basque roots, always weaving a part of his heritage into each of his recipes. Personally, I feel very fortunate to be able to come and taste these dishes that you won't find anywhere else. Knowing what this kind of cuisine and establishment is all about, the wait doesn't bother me at all; when I come to a restaurant, it's to relax, enjoy myself, and have a good time.
The service is very pleasant; there's always a little something extra, a kind word to make you smile.
Chef Garcia is a great, truly great chef, who loves to please people. He's a lover of food, and we're lucky enough to have him share his passion with us.
Chef Garcia, Stéphane, I can never thank you enough for everything you do. You have my eternal admiration. I'm proud to come to your restaurant, to travel in your company and discover your vision of cuisine. A thousand thanks!
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Guillaume Rousseau
.
24 septembre 2026
10,0
My expectations were different after reading the reviews.
Too bad. It has potential.
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Margit Hülsmann-Pfeffer
.
23 septembre 2026
6,0
What a wonderful experience! We went to this restaurant today and ordered the five-course tasting menu. Everything was incredible. Absolutely flawless. The chef and the waiter were extremely kind. We will definitely be back.
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Pauline Lefevre
.
20 septembre 2026
10,0
It's a delight from start to finish! Everything is homemade with fresh, high-quality ingredients. Excellent value for money at this gourmet restaurant. The chef combines flavors wonderfully. The presentation of the dishes is meticulous and beautiful. Attentive service. I highly recommend it; we are very lucky to have such a restaurant in our village. A must-visit for a truly enjoyable experience.
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Benichou Anne-Michèle
.
18 septembre 2026
10,0
We arrived at 12:45 PM and were seated on the terrace. There was already a couple inside and another on the terrace. At the same time as us, another couple arrived and sat down on the terrace. Then a group of four people arrived and also sat down on the terrace. We waited patiently for our order to be taken. Our order was taken after 45 minutes. A final couple arrived and sat down on the terrace. So, in total, there were 14 of us. The food was delicious, refined cuisine both in its presentation and in the delicate combination of flavors. We waited a long time between courses and remained seated on uncomfortable chairs for over three hours. Chef Garcia, you're very good at cooking, but in terms of organization, I think you need to improve. Even if you justify this wait (which is well beyond the advertised 2 to 2.5 hours) by the gastronomic nature of your establishment, there's no sense of flow. Your only server is overwhelmed, forgets the order in which customers arrived, sometimes mixes up orders, and gets a little annoyed when we point out the long wait. If you want customers to want to come back, you need to address this issue.
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Nadine ARBULU
.
13 septembre 2026
6,0
Always an exceptional experience when you visit L’Atelier des Saveurs!
An Andalusian evening 🪭 just the way I like them, served by a charming Andalusian woman 👠 who lovingly explains the dishes prepared by Chef Stéphane Garcia 😊.
To be enjoyed without moderation, a pure moment of bliss.
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V J
.
08 septembre 2026
10,0
An excellent dinner, from the amuse-bouche to the dessert. The combination and subtlety of the flavors, along with the beautiful presentation of the dishes, transported us throughout the entire meal. We had a wonderful time, highly recommend it, and will definitely return! Thank you to the chef for this experience.
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florine limosin
.
21 août 2026
10,0