Les meilleurs restaurants en La Colle-Sur-Loup

18/09/2024: We ate very well during our stay during our vacation. Superb flavors and a little extra for the service 😉 We recommend!

08/09/2024: We could walk past it without stopping (very small, few tables, a small terrace on the edge of the semi-pedestrian lane of the old village of Colle sur Loup...) and we would be very wrong because the cuisine is superb (des tasty dishes, with daring but always successful compositions...) a real treat, a real surprise, a real good gastronomic moment. The 5 flavors menu (with little choice, but all the proposals are exceptionally successful in their flavors) at 65 euros is worth the detour. There are only a few differences with the 3 flavors menu at 57 euros but it would be wrong to deprive yourself of the appetizer and the pre-dessert (what originality, what delicacy!) One small downside, the wine list does not match the dishes offered (a Languedoc wine and a Graves at more than 40 euros per bottle, it is not good value for money] but that No matter the rest is exceptional, you have to go there.

16/08/2024: Charming setting although on the main road, nice people and service if a little intermittent and forgetful at times. Food was ok though salads we had were varied, goats cheese small and could have been fresher, nicoise probably better but not memorable ! house wine drinkable, desert (tarte tatin) reasonable.

08/08/2024: Nous avons vraiment été déçus. Salade nicoise très succincte, plus de concombres que de tomates ! Moules marinières surgelées 16,50 euros et frites (8euros). Un peu cher pour un plat insipide. Bière pression pas très fraîche et sans goût.... Tout ça sur une terrasse surchauffée..... bon pour ça ils n'y peuvent rien. Mais pour nous ça faisait beaucoup de points négatifs.

10/09/2024: No worries...as soon as possible we'll come back...everything was top notch...

09/09/2024: Family restaurant, mother and child serve together, the chef is the husband. Delicious food, Monaco beer is beer with pomegranate syrup so it's delicious and sweet. Raw baby beef mixed into a salad to eat with french fries and salad is called Tartare. Young beef steak is also very delicious and tender. Gourmand or cappuccino coffee is also quite good.

23/07/2024: Un accueil toujours aussi parfait . Délai respecté . Pizzas Bio délicieuses avec de bons ingrédients traditionnels . Très bonne pâte . les 4 pizzas ont été intégralement partagées et dévorées , toutes excellentes : Thon , Grecque , Chef , Campagnarde .

27/06/2024: We were on vacation near Colle sur Loup, we were looking for a good pizzeria and we came across the nature break and seeing the reviews we let ourselves be tempted and clearly Norbert did not steal all his positive reviews. Excellent pizza, everything is fresh, well seasoned, and everything is organic. Sufficient pizza size for a good eater. Just go for it!