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Dordogne
Sarlat-La-Caneda
Le Bistro de l'Octroi

Le Bistro de l'Octroi sur Sarlat-La-Caneda

111 Avenue Selves Sarlat-La-Caneda
+33 5 53 30 83 40
8,1

Basé sur 2 399 avis trouvés sur 4 webs

tendance

10
De 104
à Sarlat-La-Caneda
8
De 56
de cuisine Française à Sarlat-La-Caneda

Les clients commentent vos plats de...

foie canard confit magret parfait salade cafe pommes simple veau viande noix creme steak boeuf
Française
Sarlat-La-Caneda

Note et avis

Avis Note
Google 1564 8.6
TripAdvisor 1343 8
Avis Note
L'Internaute 68 6
Dismoiou 36 10
Restaurant operates on Monday. Recommended by our hotel attendee.
Plus de commentaires
dans Google
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28 septembre 2026
10,0
Good but there are better spots
Plus de commentaires
dans Google
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27 septembre 2026
8,0
Excellent restaurant. Everything is perfect. A very warm welcome, the servers are very friendly and attentive. We came 20 years ago and had fond memories. Today the cuisine has evolved and everything is perfect. Highly recommended. Keep up the good work! Sylvie
Plus de commentaires
dans Google
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27 septembre 2026
10,0
Excellent foie gras and duck breast, friendly staff, a good place to eat.
Plus de commentaires
dans Google
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12 septembre 2026
8,0
I tried the duck for and it was amazing! as was the creme brulee. This was the best meal Ive had on our travels through France. Highly recomend.
Plus de commentaires
dans Google
.
07 septembre 2026
10,0
Simple bistro cuisine, but it makes an impact.
Plus de commentaires
dans Google
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03 septembre 2026
8,0
We ate very well for a reasonable price. The daily special was very affordable, but we opted for the set menu. The portions were generous. It's a little outside the center, a 3-minute walk. I recommend it; the terrace is pleasant, and the staff is friendly.
Plus de commentaires
dans Google
.
01 septembre 2026
10,0
€71 for 2 people. We shared a foie gras starter, a duck confit, and a scallop salad. A bit pricey for two, but the portions were very generous. The starter alone was enough to feed one person; we were almost full even sharing it. It's a shame there weren't more caramelized onions and fig jam with the foie gras; we had to finish it with just bread. The skin of the duck confit was a little oily on the outside (perhaps I'd already had my fill of fat with the foie gras), but the inside was succulent. The potatoes served as a side dish were truly delicious, the best I've had in a very long time. Overall, we were happy with the service.
Plus de commentaires
dans Google
.
31 août 2026
8,0
The food was good, homemade, very good. However, they overcharged us for a full menu when it was only half a menu due to a misunderstanding with the reservation made three weeks in advance. They could have given us a discount, but they didn't.
Plus de commentaires
dans Google
.
25 août 2026
6,0
A very warm welcome, affordable prices. Local cuisine. What more could you ask for! 😄
Plus de commentaires
dans Google
.
24 août 2026
10,0

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