Good, simple, well-prepared food... And a fireplace in the restaurant!
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Sève
.
12 avril 2026
10,0
My ritual every time I visit Rodez.
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Benoit Bessodes
.
05 avril 2026
10,0
Excellent restaurant. Menu with pan-seared foie gras, lamb sweetbreads, profiteroles. Everything was delicious. Very friendly staff.
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Cathy Granouch
.
05 avril 2026
8,0
Warm atmosphere and friendly welcome. Superb Rodez salad, homemade bistro brioche. Dessert was so-so...a little disappointed overall, but the owner made a gesture of goodwill.
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Valerie Fuzier
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03 avril 2026
6,0
Very warm welcome, the food is really very good and the service impeccable.
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jessica cadars
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22 mars 2026
10,0
A must-visit address, tucked away in a Rodez alleyway, you absolutely have to go. A simple place, but exceptional cuisine in all its simplicity. The farçou (a type of stuffed cabbage) and grilled meat, cooked right in front of you to perfection by the waitress, are unmissable.
Everything was impeccable from start to finish.
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Magali
.
17 mars 2026
10,0
The bone marrow was very good, as was the crème brûlée. It's a shame about the 45-minute wait, especially since the restaurant wasn't full.
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Martine Pomarede
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14 mars 2026
8,0
A very good restaurant in Rodez; we went there for a meal with colleagues. The dining room isn't huge, but groups are welcome without any problems. There's a good selection on the menu and excellent value for money.
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Fred E
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23 février 2026
10,0
Delicious traditional French cuisine (ribeye steak, sweetbreads, etc.), generous portions, reasonable prices, a pleasant Anglo-Saxon visual and musical atmosphere, friendly service, excellent Irish beer (Guinness)...everything is excellent!
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Philippe Denimal (Philippe)
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04 février 2026
10,0
The wait for the starter was very long. The potatoes were bland and cold. Sorry, we won't be back.
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Sylvie Clermont
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24 janvier 2026
6,0