Le bistrot de la neuve sur Viriat

20/10/2026: After the funeral service, the SO Club organized a reception for us in a private room. We were warmly welcomed, the staff were perfectly in keeping with the theme, discreet, very professional, and attentive to everyone. They provided everything we needed, from drinks to canapés. We thank all the staff and highly recommend the SO Club for your events, whatever they may be.

11/10/2026: We came to SO Club for dinner. The atmosphere was very friendly and welcoming! We ordered several dishes: steak tartare, a classic burger, and a butcher's cut. The burger and steak tartare came with generous portions of fries and salad. However, the butcher's cut only had a handful of fries (even though it was the most expensive item...). We decided against dessert because of the high prices. A chocolate lava cake costs €8, and a lemon meringue tart costs €9. Given the current economic climate, we decided to skip dessert this time. We also noticed that SO Club offers roast chicken for dine-in or takeout. However, I don't understand why the takeout price is higher than the dine-in price. For me, this is a business inconsistency: it should be the other way around! We will, however, return another time, hoping that this feedback will help you improve!